Primitivo Salento IGP BIO - Agricolo - Paolo Leo
Format: 75 cl
More information
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
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Paolo Leo |
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Salento IGP |
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Primitivo |
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14.0% |
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75 cl |
| Ripe red fruits, spices, balsamic notes | |
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Steel fermentation, extended maceration |
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Apulia |
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Salento |
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Italy |
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Red wine |
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A few months in steel and bottle |
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Steel |
| Intense ruby red | |
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16-18°C |
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Within 5 years |
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Red meats, aged cheeses |
Visually, Paolo Leo's Primitivo presents an intense ruby red color with violet reflections that foreshadow its olfactory richness. On the nose, it opens with robust aromas of ripe fruits like plums and cherries, accompanied by delicate hints of sweet spices and a slight trace of vanilla, the legacy of skillful aging in wood.
On the palate, the wine is enveloping and warm, with a well-balanced tannic structure that ensures good longevity. The entry is soft, almost velvety, then evolving into a full and persistent body. The flavors of ripe fruit meld harmoniously with hints of chocolate and tobacco, providing a long and pleasantly spiced finish.
It is recommended to serve the Primitivo Salento IGP BIO by Paolo Leo at a temperature of 16-18°C. It is the perfect companion for robust dishes such as roast meats, game, and aged cheeses. It’s also perfect for accompanying an evening of conversation and relaxation, thanks to its complexity and intensity.
This wine not only celebrates the winemaking tradition of Puglia but does so with an innovative and sustainable spirit, representing an excellent choice for wine lovers seeking products that reflect the territory and the environment.