Prosecco Valdobbiadene Superiore DOCG Biologico Brut Col de L’Utia - Prapian
Format: 75 cl
More information
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
|
|
Prapian |
|
|
Prosecco Valdobbiadene Superiore DOCG |
|
|
Glera |
|
|
11.5% |
|
|
75 cl |
| Fresh, fruity, notes of apple and white flowers | |
|
|
Charmat Method |
|
|
Brut (max 12 g/l) |
|
|
Veneto |
|
|
Valdobbiadene |
|
|
Italy |
|
|
Sparkling |
|
|
In stainless steel, bottle aging |
|
|
Stainless steel |
| Straw white | |
|
|
6-8°C |
|
|
Young, within 1-2 years |
|
|
Aperitifs, appetizers, light fish |
In the glass it presents fine and persistent perlage, accompanied by a bright straw yellow color. On the nose, it offers delicate notes of green apple, acacia flowers, and light citrus hints. The taste is fresh, lively, and harmonious, with a balanced degree of acidity that gives a pleasant crispness. The thin and creamy bubbles envelop the palate, leaving a clean and mineral finish.
Perfect as an aperitif, it pairs excellently with light appetizers, seafood, and fish-based dishes, enhancing every tasting with its freshness and refinement.
Prapian – Winery in Veneto
Discover the story and wines of Prapian.