Rabajà Barbaresco DOCG 2020 - Castello Di Verduno 2020

Castello Di Verduno

Format: 75 cl

-16%
Recommended price: 66,07 €
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(74,24 €/ℓ)

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Technical information
Producer Castello Di Verduno
Name Barbaresco DOCG
Variety Nebbiolo
Vintage 2020
Gradation 14.5%
Format 75 cl
Aromatic profile Notes of rose, cherry, spices, licorice
Vinification method Steel fermentation, long maceration
Region Piedmont
Production area Langhe, Piedmont
Country Italy
Type Red wine
Aging Minimum 24 months, of which 9 in wood
Type of cask Large oak barrels
Color Ruby red with garnet reflections
Serving temperature 18-20°C
Recommended consumption Within 10-15 years from harvest
Pairing Red meats, game, aged cheeses

The Rabajà Barbaresco DOCG 2020, produced by the renowned Castello Di Verduno, represents a true gem of Piedmontese winemaking, particularly from the Barbaresco region. This wine is made exclusively from handpicked and carefully selected Nebbiolo grapes. The vinification follows traditional methods, respecting the ancient traditions of the area, with aging for at least 24 months in oak barrels.

The color of this Barbaresco is a lively garnet red with orange reflections typical of aged Nebbiolo. On the nose, it opens with a complex bouquet of ripe red fruits, floral notes of violet and dried roses, followed by hints of spices, leather, and a slight earthy vein. On the palate, the Rabajà 2020 offers a robust yet balanced structure, with finely intertwined tannins and a long, pleasantly harmonious aromatic persistence. The well-balanced acidity and complex flavors make it ideal for extended aging, promising favorable evolution in the years to come.

A wine of great elegance and depth, the Rabajà Barbaresco DOCG 2020 is perfect for accompanying rich dishes such as roasted red meats, game, and aged cheeses. A prestigious addition to any connoisseur's and collector's cellar.

The winery

Castello di Verduno – Winery in Piemonte

Discover the story and wines of Castello di Verduno.

Historic winery located in the municipality of Verduno (CN) in the Langhe; it produces the area's typical wines such as Barolo, Barbaresco and the local Verduno Pelaverga, using predominantly traditional winemaking practices.
Region: Piemonte
Country: Italia
Grapes: Nebbiolo, Pelaverga Piccolo, Barbera, Dolcetto, Arneis, Freisa, Favorita, Chardonnay, Cabernet Sauvignon, Merlot, Sauvignon Blanc
Historic castle associated with the House of Savoy. Production of Barolo and Barbaresco and the showcasing of Verduno Pelaverga. Family-run with integrated winery, restaurant and hotel operations. Traditional winemaking for the main appellations: fermentation in open vats and long aging in large casks. Availability of single-vineyard wines tied to specific crus/localities.
Winery history
The building has Renaissance origins and a long local history; it was rebuilt in later periods, and in 1838 it was acquired by Carlo Alberto di Savoia, who entrusted management of the estate to a winemaker. In the 20th century the property passed into the hands of local families, who developed wine tourism by transforming the castle into a facility with an on-site cellar, restaurant and hotel, while continuing the area's historic wine production.
Production philosophy
The estate states it focuses on wines that clearly express the Langhe, favoring low-intervention practices and traditional vinification for the major appellations, with attention to vine care in the vineyard.
Terroir and vineyards
Vineyards located between the municipality of Verduno and the Barbaresco area, in the heart of the Langhe. The producer is committed to the local appellations and to promoting native grape varieties such as Pelaverga piccolo, as well as Nebbiolo for Barolo and Barbaresco.

Official Awards

Expert Prize Description Vintage