Redoma Branco - Niepoort 2024

Niepoort

Format: 75 cl

-18%


Recommended price: 28,00 €
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Technical information
Producer Niepoort
Name Redoma Branco
Variety Viosinho, Rabigato, Gouveio
Vintage 2024
Gradation 11.0%
Format 75 cl
Aromatic profile Fruity, floral, mineral notes
Vinification method Fermentation in stainless steel
Region Douro
Country Portugal
Type White wine
Aging A few months in oak barrels
Type of cask Oak
Color Straw yellow
Serving temperature 10-12°C
Recommended consumption Young, within 3 years
Pairing Fish, shellfish, light dishes
Redoma Branco by Niepoort is a white wine from the renowned Douro region in Portugal, mainly known for its high-quality red wines and Port. Made with a blend of native grape varieties, including síria, rabigato, and gouveio, this white stands out for the elegance and complexity it manages to express thanks to the rigorous work in the vineyard and the cellar.

The winemaking method involves separate fermentations for each grape variety and subsequent maturation in stainless steel, which preserves freshness and intense aromas. In the glass, it appears with the right brightness and a light straw color. The aromatic profile is rich with floral notes, citrus, and light mineral nuances, typical of the schistous soil of the Douro.

On the palate, it is balanced, with vibrant acidity and a savory persistence that invites another sip. An ideal companion for fish dishes, shellfish, and fresh cheeses, capable of telling the unique terroir of the Douro valley in every sip.
The winery

Niepoort – Winery in Douro

Discover the story and wines of Niepoort.

Portuguese family winery rooted in the Douro, renowned for its production of Port wines and for a range of still wines appreciated internationally.
Region: Douro
Country: Portogallo
Founded: 1842
Grapes: Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Amarela, Tinta Cão, Tinta Barroca, Rabigato, Viosinho, Arinto, Códega do Larinho, Alvarinho, Loureiro, Baga
Family-owned winery with documented origins in 1842. Headquarters and historic cellars in Vila Nova de Gaia; a significant presence in the Douro. Production of traditional Port and recognized still wines. Approximately 62 hectares of organic vineyards in the Douro. Projects and estates across several Portuguese regions: Dão, Bairrada, Vinho Verde, Alentejo; also active in Mosel.
Winery history
Niepoort is a family-owned winery with documented origins dating back to 1842. Historically linked to the production of Port, the winery has, since the late 20th century, expanded its offering to include still wines from the Douro and other regional projects. Over the years the family has acquired and developed several estates and has established production and collaborations in regions such as Bairrada, Dão, Vinho Verde, Alentejo and Mosel.
Production philosophy
Combines tradition and innovation: respect for biodiversity and attention to soils and viticultural practices, preservation of viticultural heritage and oenological experimentation. The winery also participates in initiatives focused on natural wines and terroir expression, including a reference to the Nat'Cool movement.
Terroir and vineyards
Headquarters and main ageing cellars in Vila Nova de Gaia; vineyards and production concentrated in the Douro. Niepoort also manages estates and projects in other Portuguese regions: Quinta da Lomba, Quinta de Baixo and vineyards and labels associated with Vinho Verde. The company also reports activities and contacts in other territories such as Mosel and Alentejo.
Awards and recognitions
Some Niepoort wines have received very high ratings from international critics; for example, the Vintage Port 2017 was awarded very high scores by The Wine Advocate reviewer Mark Squires.

Official Awards

Expert Prize Description Vintage