Rhum Agricole 2001 17 Ans Brut De Fut 70cl - Saint James

Saint James

Rhum agricole · 70 cl · 50.3% vol · Notes of fresh cane, tropical fruit, sweet spices

-18%
Recommended price: 149,34 €
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Technical information
Producer Saint James
Type Rhum agricole
Aromatic profile Notes of fresh cane, tropical fruit, sweet spices
Ingredients Fresh sugarcane juice
Format 70 cl
Gradation 50.3%
Type of cask Oak barrel
Aging 17 years
Distillation method Continuous distillation column
Color Dark amber
Consumption Neat, with ice or refined cocktails
The Rhum Agricole 2001 17 Ans Brut De Fut by Saint James is an excellent distillate from Martinique, made exclusively with fresh sugar cane juice, extracted from the region's historic plantations. This 17-year-old agricole rum stands out for its extraordinary complexity, refined in oak barrels that enhance its structure and aromatic depth.

On the nose, enveloping aromas of toasted wood, spicy notes of vanilla and cloves open up, accompanied by hints of dried fruit and tobacco. On the palate, it is full and harmonious, with a soft but decisive texture, capable of balancing freshness and alcoholic warmth, offering a long and persistent finish that recalls sweet spices and cedar.

This Brut De Fut reflects the volcanic and sunny territory of Martinique, where the cane grows lushly, giving the rum a unique character on the world stage. Ideal as a meditation after a meal, it pairs splendidly with dark chocolate, fine cigars, or desserts based on dried fruit. A sensory experience that celebrates the tradition and refinement of excellent agricole rum.
Distillery

Saint James

Distillery

Discover the spirits, production style and story of Saint James.

Saint James is a historic rhum agricole distillery based in Sainte‑Marie, Martinique. Active since 1765, it produces a range spanning white rhums agricole, aged rhums, premium cuvées and the island's typical arrangés.
Martinique rhum agricole producer rum distillery producer of aged rhum historic Caribbean rum brand
Country Martinique (France)
Region Martinique
Founded 1765

Distillation

Traditional Creole column (continuous distillation) for many references; pot still/alambic for some specific expressions (cœur de chauffe).

Ageing

Aging in dedicated cellars; some cuvées are matured for long periods in selected small Bourbon barrels.

Raw materials

cane juice (vesou) sugarcane Victoria pineapple (for the arrangés) Bourbon vanilla (for the arrangés)

Representative products

Fleur de Canne (Rhum Blanc) 70cl Brut de Colonne (incl. versione Bio) 70cl Coeur de Chauffe 70cl Carafe Quintessence (Quintessence) 70cl L'Essentiel 70cl Rhum Paille 70cl Rhum Vieux VSOP 70cl

Official Awards

Expert Prize Description Vintage