Riesling - Monsupello
Riesling - Monsupello

Riesling - Monsupello 2024

Monsupello
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Format: 75 cl

-12%
13,77 €


Recommended price: 15,78 €
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Technical information
Producer Monsupello
Name Riesling
Variety Riesling
Vintage 2024
Gradation 13.0%
Format 75 cl
Aromatic profile White flowers, citrus, minerality
Vinification method Controlled temperature fermentation
Region Lombardy
Production area Torricella Verzate (PV)
Country Italy
Type White wine
Aging Aging in steel for a few months
Color White
Serving temperature 8-10°C
Recommended consumption Young, within 2-3 years
Pairing Fish, white meats, fresh cheeses

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The Riesling of Monsupello is born in a dedicated land, where the hills of the Garda region in Verona offer an ideal microclimate for this aromatic grape variety of German origin, particularly appreciated for its freshness and minerality. The winemaking is carried out with the utmost care, preserving the delicate floral and fruity notes typical of Riesling, such as hints of peach, citrus, and white flowers. The aging takes place in stainless steel, a style that enhances the gustatory purity and crisp acidity, making the wine perfect for those who love lively white wines with good depth.

In the glass, it presents a bright straw-yellow color and an elegant and persistent bouquet. On the palate, it surprises with the balance between freshness and structure, with a pleasant mineral note that underlines its territorial origin. Excellent to pair with fish dishes, shellfish, and grilled vegetables, this Riesling excites for its finesse and longevity.
The winery

Monsupello – Winery in Lombardia

Discover the story and wines of Monsupello.

A historic Oltrepò Pavese winery run by the Boatti family, best known for its Metodo Classico sparkling wines and also producing still and lightly sparkling wines.
Region: Lombardia
Country: Italia
Founded: 1893
Grapes: Pinot Nero, Chardonnay, Croatina, Barbera, Cabernet Sauvignon, Merlot, Pinot Grigio, Riesling Renano, Sauvignon, Moscato, Nebbiolo, Müller-Thurgau
A historic winery in the Oltrepò Pavese, founded in 1893. Specializing in Traditional Method wines made from Pinot Noir and Chardonnay Approximately 50 hectares of vineyards managed directly. Declared annual production: approximately 160,000 bottles of Traditional Method wines and 140,000 bottles of still and lightly sparkling wines. Headquarters and hospitality in Torricella Verzate
Shop all wines from Monsupello The winery Monsupello
Winery history
The Boatti family has been rooted in the Oltrepò Pavese region since the late 19th century. The first references to their winemaking activity date back to 1893. In the years that followed the estate expanded with the acquisition of Podere La Borla and underwent major winery modernizations led by Carlo Boatti in the mid-20th century. Today the estate is managed by the heirs and retains a strong identity focused on the production of quality sparkling wines.
Production philosophy
Strong focus on terroir and quality: cultivation of hillside vineyards, controlled vinification using modern technologies, and production centered on expressing Pinot Noir and Chardonnay via the Traditional Method, accompanied by still wines that reflect the territory. The estate emphasizes family tradition and meticulous technical care in both vineyard and cellar.
Terroir and vineyards
Headquartered in Torricella Verzate, in the heart of Oltrepò Pavese; vineyards are located on hills at about 160–200 meters above sea level, on clayey and calcareous soils that favor temperature variation and traits of freshness and minerality.
Awards and recognitions
Numerous awards in industry competitions and guides: among the prizes and mentions are Oscar Douja d’Or, a certificate of merit at Vinitaly, mentions and awards in national guides and recent recognitions awarded to the sparkling wines.

Other wines from Monsupello

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I Germogli Rosa - Monsupello I Germogli Rosa - Monsupello 13,02 € Pinot Nero Vinificato in Bianco - I Germogli - Monsupello Pinot Nero Vinificato in Bianco - I Germogli - Monsupello 13,01 €

Official Awards

Expert Prize Description Vintage