Award-Winning Wine
Giovanni Rosso

Roero Arneis DOCG - Giovanni Rosso 2022

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Format: 75 cl

-17%


Recommended price: 14,40 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Giovanni Rosso
Name Roero Arneis DOCG
Variety Arneis
Vintage 2022
Gradation 12.5%
Format 75 cl
Aromatic profile Fruity, floral, notes of pear and apple
Vinification method Fermentation in steel at controlled temperature
Region Piedmont
Production area Roero
Country Italy
Type White wine
Aging 6 months in steel, 3 months in bottle
Type of cask Stainless steel
Color Straw yellow
Serving temperature 10-12°C
Recommended consumption Young, within 2 years
Pairing Appetizers, fish, light dishes

Elegance, balance and minerality define the character of this Roero. It is a wine that should be enjoyed immediately, as suggested by international critics who praised it profusely. This wine is known for its exceptional versatility and the generosity of its aromatic bouquet.

On the palate, it presents itself with remarkable fullness and persistence, showing a perfect correspondence between aromas and flavors, all in a refined balance. It is rich and enveloping, giving notes of flowers, peach, citrus and a delicate note of salinity.

Its elegance emerges in its aroma with clear hints of acacia, pear and peach, accompanied by hints of tropical fruit.

This wine is ideal for accompanying seafood dishes, fried foods and vegetable soups, elevating the gastronomic experience with its finesse and complexity.


MATCH IT WITH:

How to serve

Glass:

Medium opening goblet

Serve to:

10-12°C


When to drink it:

This wine is good immediately

Production area


Piedmont

The winery

Giovanni Rosso – Winery in Piemonte (Serralunga d'Alba); progetto vitivinicolo anche in Sicilia (Etna)

Discover the story and wines of Giovanni Rosso.

Family-run winery based in Serralunga d'Alba (Piedmont) that produces mainly Barolo and Langhe wines; in recent years it has expanded its winemaking project on Mount Etna (Sicily).
Region: Piemonte (Serralunga d'Alba); progetto vitivinicolo anche in Sicilia (Etna)
Country: Italia
Grapes: Nebbiolo, Barbera, Arneis, Carricante, Nerello Mascalese
Historic production of Barolo DOCG from the Serralunga d’Alba crus. Winemaking project established on Etna, with a large vineyard holding planted with Carricante and Nerello Mascalese. Strong focus on highlighting individual crus and sustainable practices. International recognition and reviews from critics and industry publications. Offer of experiences and winery visits recommended by wine tour operators.
Winery history
The Rosso family has been tied for generations to the vineyards of Serralunga d'Alba. The estate grows and vinifies the area’s historic crus and acquired the celebrated Vignarionda vineyard in 2011, launching en primeur releases and revitalizing the historic appellation. In recent years the owners have also started a winemaking project on Etna, purchasing a single extensive parcel with plantings and facilities currently under development.
Production philosophy
Pursuit of terroir expression: the wines are conceived to faithfully reflect the terroir of each cru, with meticulous vineyard care and careful management of the winemaking and aging stages.
Terroir and vineyards
The winery primarily operates in the municipality of Serralunga d'Alba, with vineyards in MGA sites such as Vignarionda, Cerretta and Serra. Beginning in 2016 it launched a project on Etna on volcanic soils, with plantings of Carricante and Nerello Mascalese.
Awards and recognitions
The winery and its wines have received numerous international accolades cited by the company itself, including mentions and scores in Wine Spectator, reviews by Kerin O'Keefe, mentions in Forbes, and recognitions in Italian guides such as Guide de L'Espresso and Gambero Rosso.

Official Awards

Expert Prize Description Vintage