Technical information
Producer Le Vigne di Zamò
Name Rosazzo Bianco DOCG
Variety Friulano, Sauvignon, Chardonnay, Ribolla Gialla
Vintage 2013
Gradation 13.5%
Format 75 cl
Aromatic profile Floral notes, white-fleshed fruit, minerality
Vinification method Fermentation in steel at controlled temperature
Region Friuli-Venezia Giulia
Production area Colli Orientali del Friuli
Country Italy
Type White wine
Aging A few months in steel or large wood
Type of cask 500-liter tonneaux
Color Straw white
Serving temperature 10-12°C
Recommended consumption Within 3-5 years
Pairing Fish dishes, shellfish, white meats
Le Vigne di Zamò

Rosazzo Bianco DOCG - Le Vigne di Zamò 2013

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Format: 75 cl

-22%


Recommended price: 25,67 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Le Vigne di Zamò
Name Rosazzo Bianco DOCG
Variety Friulano, Sauvignon, Chardonnay, Ribolla Gialla
Vintage 2013
Gradation 13.5%
Format 75 cl
Aromatic profile Floral notes, white-fleshed fruit, minerality
Vinification method Fermentation in steel at controlled temperature
Region Friuli-Venezia Giulia
Production area Colli Orientali del Friuli
Country Italy
Type White wine
Aging A few months in steel or large wood
Type of cask 500-liter tonneaux
Color Straw white
Serving temperature 10-12°C
Recommended consumption Within 3-5 years
Pairing Fish dishes, shellfish, white meats

Rosazzo Bianco DOCG - Le Vigne di Zamò is born from the prized lands of Collio Friulano, an area renowned for the enhancement of native and international grape varieties through the Friulian traditional method.

This wine, the result of a careful selection of white grapes such as Friulano, Sauvignon, and Chardonnay, stands out for its elegant structure and olfactory harmony. The aging in steel preserves freshness and aromatic purity, while a brief passage in wood adds complexity without overpowering the fruit’s delicacy.

In the glass, it presents a delicate straw yellow color, accompanied by scents of white flowers, aromatic herbs, and fruity nuances of peach and citrus. The sip is fresh, savory, and pleasantly persistent, ideal to accompany seafood appetizers, fish dishes, and fresh cheeses. A genuine expression of the territory and Friulian tradition.


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