La Poderina

Rosso di Montalcino DOC - La Poderina 2023

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Format: 75 cl

-16%

14,69 €

Recommended price: 17,50 €

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer	La Poderina
Name	Rosso di Montalcino DOC
Variety	Sangiovese
Vintage	2023
Gradation	14.5%
Format	75 cl
Aromatic profile	Red fruits, spices, earthy notes
Vinification method	Steel fermentation, skin maceration
Region	Tuscany
Production area	Montalcino
Country	Italy
Type	Red wine
Aging	Minimum 1 year
Type of cask	Large oak barrels
Color	Ruby red
Serving temperature	16-18°C
Recommended consumption	Within 5 years
Pairing	Red meats, cured meats, aged cheeses

Descrizione

Corposo, equilibrato, di buona persistenza e dalla beva elegante e accattivante, il Rosso di Montalcino rimane fedele alla scelta della Tenuta di proporre la loro interpretazione del sangiovese grosso per questa denominazione, nella sua variante giovane, fresca e profumata.

Proveniente da vigneti specifici della Tenuta, unisce una vendemmia esclusivamente manuale ad una fermentazione e successivi affinamento in acciaio e in bottiglia.

The winery

La Poderina – Winery in Toscana

Discover the story and wines of La Poderina.

Winery located in Castelnuovo dell’Abate (Montalcino, Siena), part of the Tenute del Cerro group; it produces Brunello di Montalcino, Rosso di Montalcino and Moscadello, and offers visits and tastings.

Region: Toscana

Country: Italia

Founded: 1988

Grapes: Sangiovese grosso, Petit Verdot, Gelber Muskateller

Production of Brunello di Montalcino and the Riserva ‘Poggio Abate’ Part of the Tenute del Cerro group Vineyards in the Castelnuovo dell'Abate area, Montalcino Offers winery tours and guided tastings.

Shop all wines from La Poderina The winery La Poderina

Winery history

La Poderina is an estate in the Montalcino area included in the Tenute del Cerro project. Sources indicate the estate was established in 1988; over the years it has become known for producing Brunello and Rosso di Montalcino and for its Moscadello bottling. The estate is now part of the properties managed by Tenute del Cerro and offers tastings and guided tours of the vineyards and cellar.

Production philosophy

The stated approach combines respect for tradition with modern technical practices: careful vineyard management with controlled yields and aging both in French oak barriques and in large Slavonian casks. The objective is to enhance the territorial expression of Sangiovese grosso while maintaining consistent quality.

Terroir and vineyards

The vineyards are located in the locality of Poderina, within the territory of Castelnuovo dell’Abate. The vineyards are planted on rolling hills at about 350 metres above sea level, in a geological setting characterised by marly and calcareous deposits typical of the Montalcino area.