Producer
|
Tiezzi |
Name
|
Rosso di Montalcino DOC |
Variety
|
Sangiovese |
Vintage
|
2021 |
Gradation
|
14.0% |
Format
|
75 cl |
 Aromatic profile |
Red fruits, spices, floral notes |
Vinification method
|
Steel fermentation, skin maceration |
Region
|
Tuscany |
Production area
|
Montalcino |
Country
|
Italy |
Type
|
Red wine |
Aging
|
6-12 months |
Type of cask
|
Oak barrels |
 Color |
Ruby red |
Serving temperature
|
16-18°C |
Recommended consumption
|
Within 5 years |
Pairing
|
Red meats, cured meats, aged cheeses |
Rosso di Montalcino DOC - Poggio Cerrino - Tiezzi 2021
Format: 75 cl
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.More information
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|
Producer
|
Tiezzi |
|
Name
|
Rosso di Montalcino DOC |
|
Variety
|
Sangiovese |
|
Vintage
|
2021 |
|
Gradation
|
14.0% |
|
Format
|
75 cl |
| Aromatic profile |
Red fruits, spices, floral notes |
|
Vinification method
|
Steel fermentation, skin maceration |
|
Region
|
Tuscany |
|
Production area
|
Montalcino |
|
Country
|
Italy |
|
Type
|
Red wine |
|
Aging
|
6-12 months |
|
Type of cask
|
Oak barrels |
| Color |
Ruby red |
|
Serving temperature
|
16-18°C |
|
Recommended consumption
|
Within 5 years |
|
Pairing
|
Red meats, cured meats, aged cheeses |
The Tiezzi winery has a centuries-old history, which it still retains. The oenologist Enzo Tiezzi personally ensures that the Rosso di Montalcino is produced following the ancient rules. In fact, the Sangiovese berries used to produce Poggio Cerrino are fermented for over 20 days in wooden vats. Subsequently, the Red is aged in large Slavonian oak barrels for 12 months, without undergoing either physical or chemical treatments.
Rosso di Montalcino has an intense ruby red color and an aroma reminiscent of dark fruits such as plums, currants and strawberries. The notes of these fruits also remain in the broad and fresh flavor of this wine.
This wine can be enjoyed accompanied with meat dishes.
How to serve
Serve to:
16-18°C
When to drink it:
This wine is good immediately but you can let it rest for 5/10 years
Production area
Tuscany
Producer: Tiezzi
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