Rosso Di Montalcino DOCG - Le Ragnaie
Rosso Di Montalcino DOCG - Le Ragnaie

Rosso Di Montalcino DOCG - Le Ragnaie 2021

Le Ragnaie
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Format: 75 cl

-14%
32,02 €
Recommended price: 37,10 €
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Technical information
Producer Le Ragnaie
Name Rosso di Montalcino DOCG
Variety Sangiovese Grosso 100%
Vintage 2021
Gradation 13.5%
Format 75 cl
Aromatic profile Red fruits, spices, floral notes
Vinification method Fermentation in steel at controlled temperature
Region Tuscany
Production area Montalcino
Country Italy
Type Red wine
Aging 6-12 months
Type of cask Oak barrels
Color Ruby red
Serving temperature 16-18°C
Recommended consumption Within 5 years
Pairing Red meats, aged cheeses, flavorful dishes

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The Rosso di Montalcino DOCG Le Ragnaie is born in the famous hilly area of Montalcino, a Tuscan territory renowned for the quality of its red wines. This wine is mainly made from the Sangiovese grape, which finds here an ideal terroir between clay and galestro, giving elegance and structure to the product. The Rosso di Montalcino is distinguished by a controlled aging, often in oak barrels that give it delicacy and complexity without overwhelming wood notes. In the glass, it appears with a bright ruby red color, accompanied by intense aromas of ripe red fruits, such as cherry and plum, with floral hints and a light spicy scent. On the palate, the wine shows a harmonious balance between freshness and softness, with velvety tannins and a pleasant final persistence. Ideal with red meat dishes, roasts, or aged cheeses, it is a versatile companion to traditional Tuscan cuisine.
The winery

Le Ragnaie – Winery in Toscana

Discover the story and wines of Le Ragnaie.

An agricultural estate in Montalcino (SI) that cultivates vineyards and olive groves using organic farming methods, known for its expressions of Sangiovese destined for Brunello and Rosso di Montalcino.
Region: Toscana
Country: Italia
Founded: 2002
Grapes: Sangiovese Grosso, Trebbiano, Malvasia
Winery located in Montalcino with vineyards in three microzones. Total estate: 28 hectares. Vineyards planted predominantly with Sangiovese; practices organic farming. Product range: several Brunelli di cru, Rosso di Montalcino and some IGTs. Produced with extended maceration and aged in large Slavonian oak barrels.
Shop all wines from Le Ragnaie The winery Le Ragnaie
Winery history
The estate was relaunched in the early 2000s by Riccardo Campinoti, who renovated the vineyards, winery and farmhouse accommodation and expanded the vineyard holdings in Montalcino. Over time the estate has developed several cru from parcels located across the appellation’s various hillside subzones.
Production philosophy
Production focused on Sangiovese, with organic farming practices, manual selection of grapes and gentle yet attentive winemaking, aimed at expressing the character of each vineyard while maintaining freshness and elegance.
Terroir and vineyards
The estate is located in Montalcino and includes vineyards situated in at least three microzones of the appellation, with elevations reaching up to about 600 meters. Soils vary between sandstone, limestone, clay and gravel depending on the parcel.

Other wines from Le Ragnaie

View all
Rosso Toscana IGT Troncone - Le Ragnaie Rosso Toscana IGT Troncone - Le Ragnaie 19,58 € Brunello di Montalcino DOCG - Le Ragnaie Brunello di Montalcino DOCG - Le Ragnaie 68,35 € Brunello di Montalcino 2013 - Jeroboam 3L - Wooden Case - Le Ragnaie Brunello di Montalcino 2013 - Jeroboam 3L - Wooden Case - Le Ragnaie 570,96 €

Official Awards

Expert Prize Description Vintage