Le Caniette

Rosso Piceno Superiore DOC - Morellone - Le Caniette 2019

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Format: 75 cl

-16%

19,58 €

Recommended price: 23,40 €

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Technical information

Producer	Le Caniette
Name	Rosso Piceno Superiore DOC
Variety	Montepulciano, Sangiovese
Vintage	2019
Gradation	13.5%
Format	75 cl
Aromatic profile	Red fruits, spices, balsamic notes
Vinification method	Steel fermentation, skin maceration
Region	Marche
Production area	Piceno, Marche
Country	Italy
Type	Red wine
Aging	Minimum 12 months
Type of cask	Oak barrels
Color	Intense ruby red
Serving temperature	16-18°C
Recommended consumption	Within 5-7 years
Pairing	Red meats, roasts, aged cheeses

Descrizione

The intense, deep and enveloping ruby red color heralds a rich and satisfying sensory experience. On the nose, notes of red fruits and undergrowth immediately emerge, which are combined with nuances of warm and soft spices. This profound aromatic complexity anticipates the richness of flavors that characterizes this extraordinary wine.

On the palate, it reveals itself with remarkable intensity, giving a persistence that envelops the palate with elegance. The presence of tannins gives the wine a balanced structure and underlines its strong personality. Saline finish, mitigated by fruit notes.

It lends itself beautifully to special occasions, where it can accompany rich dishes such as roasted or braised red meats, mature cheeses and traditional Italian dishes.

MATCH IT WITH:

How to serve

Glass:

Medium opening goblet

Find out more

Serve to:

16-18°C

When to drink it:

This wine is good straight away but you can let it age for 2/5 years

Production area

Marche

The winery

Le Caniette – Winery in Marche

Discover the story and wines of Le Caniette.

A family-run winery in Ripatransone (Marche), known for organic production and for wines made from indigenous grape varieties such as Montepulciano, Pecorino and Passerina.

Region: Marche

Country: Italia

Founded: 1897

Grapes: Passerina, Pecorino, Montepulciano, Sangiovese, Grenache

Family-owned winery with continuity across multiple generations. Production declared to use organic methods. Wines awarded at national and international level. Vineyards of native grape varieties from the Marche. Organized winery visits and tastings.

Shop all wines from Le Caniette The winery Le Caniette

Winery history

The estate traces its origins to Raffaele Vagnoni’s purchase of a property in the locality "le caniette" in 1897. Over the course of the twentieth century the family gradually expanded the holdings and, from the 1940s to the 1960s, converted much of the land to vineyards: a multi-generational story that has taken the winery from mixed farming to a focus on winemaking and the sale of its wines.

Production philosophy

The winery declares an approach based on harmony with the environment, prioritizing organic soil cultivation and management that seeks a balance between tradition, technical expertise and respect for the land.

Terroir and vineyards

Located in Ripatransone, the winery farms hillside vineyards influenced both by sea air and by cooler inland breezes. The area is characterized by a strong food-and-wine tradition and the rolling hills typical of southern Marche.

Awards and recognitions

Numerous accolades for several labels: among them, Morellone has repeatedly received 'Tre Bicchieri' mentions and awards at national and international competitions; labels such as Cinabro and Nero di Vite have also been honored in guides and competitions.