Rum Barbosa & Vicente 70cl - Grogue
Format: 70 cl
More information
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
| Grogue | |
| Rum | |
| Sweet, spicy, notes of sugarcane | |
| Molasses or sugarcane juice | |
| 70 cl | |
| 45.0% | |
| Oak barrels | |
| Aged in oak barrels | |
| Distillation in pot still or column still | |
| Light amber | |
| Neat, with ice or in cocktails |
The production process involves natural fermentation and slow distillation, preserving the aromatic notes and flavor nuances enhanced by the raw material. The result is a rum with a clean and vibrant profile, with hints of fresh grass, citrus, and a slightly spicy touch that recalls the Creole traditions of the island.
Its drinkability is agile and lively, perfect to enjoy neat or as a base for cocktails celebrating Caribbean roots. The Rum Barbosa & Vicente finds harmony with local cuisine dishes based on fish or tropical-flavored desserts, adding a touch of warmth and compelling energy. A sensory experience that goes beyond a simple distillate to become a small island cultural heritage.
Grogue
Discover the spirits, production style and story of Grogue.
Distillation
Discontinuous copper pot still, often wood-fired; distillation from cane juice (rhum agricole / grogue style).
Ageing
Unaged (NAS) for the commonly available Barbosa Amado & Vicente bottling.