Rum Études Old Bacolet 70cl - Renegade

Renegade

Format: 70 cl

-20%
Recommended price: 110,48 €
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Technical information
Producer Renegade
Type Rum
Aromatic profile Notes of caramel, vanilla, sweet spices
Ingredients Molasses, water, yeasts
Format 70 cl
Gradation 55.0%
Type of cask American oak barrels
Aging Minimum 3 years
Distillation method Continuous column
Filtration Cold filtration
Color Dark amber
Consumption Neat, with ice or in cocktails
The Rum Études Old Bacolet of Renegade is born on the beautiful island of Tobago, part of the Caribbean archipelago, renowned for its tradition in producing high-quality distillates. This rum stands out for its artisanal processing, which involves the use of a carefully selected molasses, meticulously fermented and distilled in column stills to enhance purity and aromatic power. Its maturation takes place in oak barrels that impart softness and a unique complexity to the palate, enriching the olfactory profile with notes of vanilla, sweet spices, and an intriguing hint of burnt caramel.

On the nose, warm and enveloping aromas are perceived with hints of dried fruit, sweet tobacco, and a slight woody scent. On the palate, it reveals a refined balance between sweetness and structure, with a persistence that invites meditation. This rum is ideal to be enjoyed neat, highlighting every sensory nuance, or as the star in sophisticated cocktails that emphasize its aromatic richness. A distillate that tells the passion and excellence of the Caribbean territory, perfect for lovers of artisanal and authentic productions.
Distillery

Renegade

Distillery

Discover the spirits, production style and story of Renegade.

Renegade is a rum project/distillery based in Grenada, focused on producing terroir-driven rums made primarily from fresh sugarcane juice. The brand is led by Mark Reynier and offers single-farm releases, pre-cask bottlings and some aged expressions with a high level of provenance transparency.
rum rum agricole / cane juice rum single-farm rum terroir-driven rum
Country Grenada
Region Saint Andrew
Founded 2020

Distillation

Combination of pot still and column still; the choice of method varies by lot/farm (e.g. some expressions pot still, others column or mixed).

Ageing

For aged expressions: maturation in wooden casks; there are also 'pre-cask' unaged releases. Some bottles feature blends from American oak (first-fill bourbon) and French oak ex-Bordeaux casks.

Raw materials

sugarcane (fresh cane juice) molasses

Representative products

Rum Études New Bacolet 70cl - Renegade Rum Études Old Bacolet 70cl - Renegade Rum Études Pearls 70cl - Renegade Rum Single Farm Cuvée Lake Antoine 70cl - Renegade Rum Single Farm Cuvée Nursery 70cl - Renegade Rum Single Farm Origin Dunfermline Mango Lane Column 70cl - Renegade Rum Single Farm Origin Dunfermline Mango Lane Pot Still 70cl - Renegade Rum Single Farm Origin New Bacolet Upper Come Pot Still 70cl - Renegade Rum Single Farm Origin Old Bacolet Josh’s Field Pot Still 70cl - Renegade Rum Single Farm Origin Pearls Flats Pot Still 70cl - Renegade

Official Awards

Expert Prize Description Vintage