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| Plantation | |
| Rum | |
| Notes of vanilla, caramel, tropical spices | |
| Sugar cane molasses, water, yeast | |
| 70 cl | |
| 40.0% | |
| American oak ex-bourbon barrels | |
| Aged 3-5 years | |
| Continuous column distillation | |
| Golden amber | |
| Neat, with ice or in tropical cocktails |
Plantation
Discover the spirits, production style and story of Plantation.
Ageing
Double aging: initial maturation in the country of origin (tropical climate), then transfer to France for a final maturation in continental chais (cognac casks).