Domaine de la Cotelleraie

Saint-Nicolas-de Bourgueil L’Envolée - Domaine de la Cotelleraie

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Format: 75 cl

-8%

43,87 €

Recommended price: 48,12 €

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

📦 Case Price (-8%): Valid for 6 bottles or multiples 40,36 € You save 21,06 € on 6 bottles

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Technical information

Producer	Domaine de la Cotelleraie
Name	Saint-Nicolas-de-Bourgueil
Variety	Cabernet Franc
Gradation	13.0%
Format	75 cl
Aromatic profile	Red fruits, spices, herbal notes
Vinification method	Stainless steel fermentation, controlled maceration
Region	Loire
Production area	Saint-Nicolas-de-Bourgueil
Country	France
Type	Red wine
Aging	6-12 months
Type of cask	Oak barrels
Color	Ruby red
Serving temperature	16-18°C
Recommended consumption	Within 5-7 years
Pairing	Red meats, game, aged cheeses

Descrizione

The Saint-Nicolas-de Bourgueil L’Envolée from Domaine de la Cotelleraie is a red wine that captures the essence of the Loire Valley with rare elegance. This bottle represents an authentic expression of Cabernet Franc, the predominant grape in the region.

Intense ruby color, the Saint-Nicolas-de Bourgueil L’Envolée reveals on the nose a complex bouquet of ripe red fruits, subtle spices, and a delicate hint of aromatic herbs, which lend a captivating freshness. On the palate, it is vigorous yet balanced, with soft tannins and a structure that promises excellent longevity.

Ideal for pairing with red meat dishes, such as a beef roast, or more elaborate game-based dishes. Its versatility also makes it suitable for accompanying medium-aged cheeses.

Serve at a temperature of 16-18°C to enhance all its nuances. The Saint-Nicolas-de Bourgueil L’Envolée is an invitation to discover the complexity and harmony that only the terroirs of this wonderful wine region can offer.

The winery

Domaine de la Cotelleraie – Winery in Centre‑Val de Loire (Saint‑Nicolas‑de‑Bourgueil / Touraine)

Discover the story and wines of Domaine de la Cotelleraie.

Family-owned winery located in Saint‑Nicolas‑de‑Bourgueil (Loire Valley), led by Gérald Vallée, known for Cabernet Franc–based wines produced using organic practices.

Region: Centre‑Val de Loire (Saint‑Nicolas‑de‑Bourgueil / Touraine)

Country: Francia

Grapes: Cabernet Franc, Cabernet Sauvignon, Sauvignon Blanc

Produced in the Saint‑Nicolas‑de‑Bourgueil AOP, with a strong presence of Cabernet Franc. Certified organic viticulture according to public information. Aging in large foudres and in casks/barriques for the flagship cuvées. Vineyards on gravelly and calcareous soils that define distinct styles Hospitality and guided tours at the winery

Shop all wines from Domaine de la Cotelleraie The winery Domaine de la Cotelleraie

Winery history

The property has been in the Vallée family for generations; its buildings date back to the 19th century. Gérald Vallée is the current winemaker and has firmly committed the estate to organic viticulture and to showcasing its individual crus, opening the winery to visits and tastings.

Production philosophy

Terroir-led approach and certified organic production: the winery highlights the characteristics of its different soils and ages the wine both in large foudres and in smaller oak barrels to enhance the complexity and finesse of the Cabernet Franc.

Terroir and vineyards

Situated in the heart of the Saint‑Nicolas‑de‑Bourgueil appellation, the vineyards sit on varied soils: gravel terraces, siliceous limestones of the coteaux and the valley's gravelly montils; there are also local deposits known as 'perruches'.