Salina Rosso IGP - Colosi 2024
Format: 75 cl
More information
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
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Colosi |
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Salina Rosso IGP |
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Nerello Cappuccio 50%, Nerello Mascalese 50% |
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2024 |
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14.0% |
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75 cl |
| Ripe cherry, vanilla, black pepper, slightly salty | |
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Steel fermentation with 5-6 days maceration |
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Sicily |
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Isola di Salina, Aeolian Islands |
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Italy |
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Red wine |
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6 months in large barrels, 6 months in stainless steel |
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Large barrels |
| Red | |
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16-18°C |
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3 years |
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Red meats, aged cheeses |
The winemaking process follows traditional methods, with fermentation taking place in stainless steel tanks to preserve the freshness and authenticity of the aromas. The wine then matures for several months in wooden barrels before being bottled, a process that further enriches its bouquet.
Visually, the Salina Rosso IGP presents an intense ruby red color with purple reflections. On the nose, it offers a rich aromatic profile of ripe red fruits, spices, and a slight mineral nuance. On the palate, it is structured and well-balanced, with good acidity supporting a long and elegant finish. Soft tannins and a persistent spicy note converge in a pleasantly harmonious finale.
This wine pairs wonderfully with hearty dishes, such as grilled red meats, game, and aged cheeses. Its versatility also makes it suitable for special evenings and tastings of typical Mediterranean dishes.
Salina Rosso IGP is not just a wine, but a true emblem of Aeolian winemaking craftsmanship, representing an excellent choice for those wishing to explore authentic and intense flavors.
How to serve
Serve to:
16-18°C
When to drink it:
This wine is good immediately but you can age it for 5-7 years
Production area
Sicily