Cà di Sopra Marzeno

Sangiovese Romagna DOC - Vigna Cà del Rosso - Cà di Sopra Marzeno 2020

Name: Sangiovese Romagna DOC - Vigna Cà del Rosso - Cà di Sopra Marzeno
Brand: Cà di Sopra Marzeno
SKU: gabe-0081B19
Price: 32.16 EUR
Availability: InStock

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Format: 75 cl

-19%

32,16 €

Recommended price: 40,09 €

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Excise and customs charges incl. (EU, CH, US only)

📦 Case Price (-8%): Valid for 6 bottles or multiples 29,59 € You save 15,44 € on 6 bottles

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Technical information

Producer	Cà di Sopra Marzeno
Name	Romagna Sangiovese DOC
Variety	Sangiovese
Vintage	2020
Gradation	14.5%
Format	75 cl
Aromatic profile	Red fruits, spices, herbal notes
Vinification method	Steel fermentation, skin maceration
Region	Emilia-Romagna
Production area	Romagna
Country	Italy
Type	Red wine
Aging	6-12 months
Type of cask	Oak barrels
Color	Ruby red
Serving temperature	16-18°C
Recommended consumption	Within 5 years
Pairing	Red meats, cured meats, aged cheeses

Descrizione

The Sangiovese Romagna DOC signed Vigna Cà del Rosso of Cà di Sopra Marzeno is born in the heart of Emilia-Romagna, a land dedicated to the cultivation of this noble grape variety. The production area, characterized by clay-limestone soils and a temperate microclimate, gives the Sangiovese a particular elegance and freshness. After the traditional fermentation, the wine matures in oak barrels to enhance its soft tannic structure and intense aromas.

In the glass, it presents a bright ruby color, revealing on the nose scents of ripe cherry, delicate spices, and light herbal notes. On the palate, it is balanced, with a pleasant acidity and velvety tannins that accompany a persistent and harmonious finish.

Perfect with typical dishes of Romagna cuisine, such as pasta with ragù or roasted meats, this Sangiovese tells the story of the territory with sincere oenological roots.

The winery

Ca' di Sopra – Winery in Emilia-Romagna

Discover the story and wines of Ca' di Sopra.

A family-run estate on the hills of Marzeno (Romagna) that primarily grows Sangiovese and Albana, producing wines focused on expressing the terroir.

Region: Emilia-Romagna

Country: Italia

Founded: 1967

Grapes: Sangiovese, Albana, Trebbiano, Merlot, Cabernet Sauvignon, Chardonnay, Pinot Bianco

Vineyards located in the Marzeno subzone Strong focus on Sangiovese and small-production labels. Family-run Two main estates: Ca' di Sopra and Ca' del Rosso. Visits and tastings available by appointment.

Shop all wines from Ca' di Sopra The winery Ca' di Sopra

Winery history

The estate is led by the Montanari family; the company began as an agricultural and winemaking concern and, from 2000, initiated a significant renewal of its vineyards. Since 2006 the winery has focused production on a few high-quality labels made from the estate's best vineyards. The company website states it was founded in 1967 and describes a process of modernization and the selection of the finest parcels.

Production philosophy

The estate aims to translate the character of Marzeno into the bottle through limited yields and careful vineyard management: showcasing the local Sangiovese and native varieties, working the vineyards according to the terroir, and vinifying to express the character of the valley.

Terroir and vineyards

The vineyards are located in the small Marzeno subzone on predominantly calcareous-clay soils; elevations range approximately from 80 to 240 m a.s.l, depending on the estate. The microclimate and exposure influence the style of the wines, particularly the Sangiovese di Marzeno.