Producer
|
Cà di Sopra Marzeno |
Name
|
Romagna Sangiovese DOC |
Variety
|
Sangiovese |
Vintage
|
2019 |
Gradation
|
14.5% |
Format
|
75 cl |
 Aromatic profile |
Red fruits, spices, herbal notes |
Vinification method
|
Steel fermentation, skin maceration |
Region
|
Emilia-Romagna |
Production area
|
Romagna |
Country
|
Italy |
Type
|
Red wine |
Aging
|
6-12 months |
Type of cask
|
Oak barrels |
 Color |
Ruby red |
Serving temperature
|
16-18°C |
Recommended consumption
|
Within 5 years |
Pairing
|
Red meats, cured meats, aged cheeses |
Sangiovese Romagna DOC - Vigna Cà del Rosso - Cà di Sopra Marzeno 2019
Format: 75 cl
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.More information
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Excise and customs charges incl. (EU, CH, US only)
|
Producer
|
Cà di Sopra Marzeno |
|
Name
|
Romagna Sangiovese DOC |
|
Variety
|
Sangiovese |
|
Vintage
|
2019 |
|
Gradation
|
14.5% |
|
Format
|
75 cl |
| Aromatic profile |
Red fruits, spices, herbal notes |
|
Vinification method
|
Steel fermentation, skin maceration |
|
Region
|
Emilia-Romagna |
|
Production area
|
Romagna |
|
Country
|
Italy |
|
Type
|
Red wine |
|
Aging
|
6-12 months |
|
Type of cask
|
Oak barrels |
| Color |
Ruby red |
|
Serving temperature
|
16-18°C |
|
Recommended consumption
|
Within 5 years |
|
Pairing
|
Red meats, cured meats, aged cheeses |
The Sangiovese Romagna DOC signed Vigna Cà del Rosso of Cà di Sopra Marzeno is born in the heart of Emilia-Romagna, a land dedicated to the cultivation of this noble grape variety. The production area, characterized by clay-limestone soils and a temperate microclimate, gives the Sangiovese a particular elegance and freshness. After the traditional fermentation, the wine matures in oak barrels to enhance its soft tannic structure and intense aromas.
In the glass, it presents a bright ruby color, revealing on the nose scents of ripe cherry, delicate spices, and light herbal notes. On the palate, it is balanced, with a pleasant acidity and velvety tannins that accompany a persistent and harmonious finish.
Perfect with typical dishes of Romagna cuisine, such as pasta with ragù or roasted meats, this Sangiovese tells the story of the territory with sincere oenological roots.
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Starting from 5,90€
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| Free over 149€
USA, UK, Switzerland
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