Sherry “En Rama” Manzanilla de Sanlucar de Barrameda 2024 50 cl - Lustau

Lustau

Sherry · 50 cl · 15.0% vol · Fresh, saline, notes of almond and yeast

-18%
Recommended price: 33,56 €
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Technical information
Producer Lustau
Type Sherry
Aromatic profile Fresh, saline, notes of almond and yeast
Ingredients Palomino Fino grape
Format 50 cl
Gradation 15.0%
Type of cask American oak barrels
Aging Biological aging under a layer of flor
Variety Palomino Fino
Color Light straw yellow
Consumption Serve chilled, ideal with fish and tapas
The Sherry “En Rama” Manzanilla de Sanlucar de Barrameda 2024 50 cl - Lustau, produced in the renowned area of Sanlúcar de Barrameda, embodies the pure essence of this prestigious denomination. Made exclusively with Palomino Fino grapes, this Manzanilla stands out for its “en rama” processing, which indicates minimal aging and no filtration, thus preserving the most authentic and complex characteristics of the wine.

Visually, it presents a bright straw color, while on the nose it reveals marine aromas, saline notes, and hints of almond and white flowers. The sip is fresh, vibrant, with a savory structure and a subtle balance that enhances its liveliness, typical of the unique microclimate of Sanlúcar, where the sea humidity promotes the development of the characteristic “flor” yeast layer.

Perfect as an aperitif or paired with fresh seafood, raw shellfish, or dishes from the Mediterranean tradition, this Sherry represents a refined sensory experience for those seeking a wine with a fresh and authentic style without compromises. It is a small treasure of complexity that tells the story of the territory and the artisanal expertise of the Lustau winery in the world of Sherry.
Producer

Lustau

Producer

Discover the spirits, production style and story of Lustau.

Bodegas Emilio Lustau is a historic Jerez house specialized in Jerez wines, vermouth and Brandy de Jerez. Founded in 1896, it is internationally recognized for its Solera Familiar and Almacenistas ranges, as well as for a brandy production based on wine distillates aged using the criaderas and solera system.
Sherry house Brandy de Jerez producer Vermouth from Jerez Almacenista bottler Specialist in solera and criaderas
Country Spain
Region Andalusia
Founded 1896

Ageing

Criaderas and solera system for wines and brandy; biological ageing under a flor veil for fino/manzanilla style wines; oxidative ageing for amontillado and oloroso. Brandy indicate different ageing durations (e.g. 10, 15, 25 years) and are matured in casks previously seasoned with sherry.

Raw materials

Palomino (grape) Pedro Ximénez (grape) Moscatel (grape) Airén (grape)

Botanicals

Wormwood Thyme Marjoram Chamomile Orange peel

Representative products

Brandy De Jerez Solera Gran Reserva Brandy De Jerez Solera Gran Reserva Finest Selection Brandy De Jerez Solera Reserva Amontillado del Puerto Gonzales Obregon Fino del Puerto Gonzales Obregon Manzanilla Papirusa Vermut Rojo Lustau Moscatel “Emilin” Solera Reserva

Official Awards

Expert Prize Description Vintage