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| Cesar Florido | |
| Fino sherry | |
| Dry, fresh, notes of almond and yeast | |
| Palomino grape | |
| 75 cl | |
| 15.0% | |
| American oak barrels | |
| Aged under a layer of flor yeast | |
| Palomino | |
| Light straw | |
| Serve cold, aperitif |
Visually, it presents a brilliant straw color with greenish reflections, while on the nose, notes of fresh almond, yeast, and hints of aromatic herbs emerge. On the palate, it stands out for its extreme dryness, vibrant freshness, and a light yet intense texture, leaving a clean and persistent finish typical of a terroir exposed to the sea breeze.
It is ideal as an aperitif but also pairs well with fish-based tapas, shellfish, or light vegetable dishes, enhancing every bite with its complexity and saline vigor. A sherry that tells the story of a territory and a centuries-old winemaking tradition.
Cesar Florido
Discover the spirits, production style and story of Cesar Florido.
Ageing
Aging in the criaderas‑solera system; some wines age under a veil of flor; aging periods vary by label (e.g. multi‑year solera for the Cruz del Mar line).