Romagna Sangiovese Superiore DOP - Simonà - SaDiVino

SaDiVIno

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Sangiovese · Romagna Sangiovese Superiore DOP · 75 cl

-19%

12,98 €

Recommended price: 15,97 €

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer	SaDiVIno
Name	Romagna Sangiovese Superiore DOP
Variety	Sangiovese
Gradation	13.5%
Format	75 cl
Aromatic profile	Red fruits, spices, balsamic notes
Vinification method	Steel fermentation, prolonged maceration
Region	Emilia-Romagna
Production area	Romagna
Country	Italy
Type	Red wine
Aging	Minimum 12 months
Type of cask	Oak barrels
Color	Intense ruby red
Serving temperature	16-18°C
Recommended consumption	Within 5-7 years
Pairing	Red meats, roasts, aged cheeses

Descrizione

Simonà is produced with Sangiovese and Merlot grapes whose vineyards are cultivated at an altitude of about 130 m above sea level, facing south-west. After the harvest, the wine is vinified in stainless steel tanks at a controlled temperature for a few months, with further aging in steel tanks and further rest in the bottle before being put on the market.

At sight it shows a beautiful bright and transparent ruby red color. The nose is conquered by its fruity aromas of plum, blueberry and cherry, to which are added floral notes of red rose, wisteria and violet, and a light balsamic finish. The sip is very pleasant, fresh, sapid and soft, of medium structure, with well balanced tannins and a long finish to be savored to the last drop.

Perfect in combination with first and second courses based on meat and medium-aged cheeses.

The winery

SaDiVino – Winery in Emilia‑Romagna — Forlì‑Cesena province (Predappio)

Discover the story and wines of SaDiVino.

Winery in Predappio (Forlì‑Cesena) — Società Agricola SaDiVino; producer of Romagna wines including the Romagna Sangiovese Predappio Riserva “Maestroso.”

Region: Emilia‑Romagna — Forlì‑Cesena province (Predappio)

Country: Italy

Founded: 2011

Grapes: Sangiovese, Albana, Chardonnay, Sauvignon, Merlot, Trebbiano, Viognier

Headquarters and vineyards in Predappio Strong focus on Sangiovese and Albana, with territory-specific labels. Transition to organic farming Listed on Vivino and mentioned by Gambero Rosso. Visits and tastings by appointment; direct sales.

Shop all wines from SaDiVino The winery SaDiVino

Winery history

Family‑run estate led by Cristiano Mengozzi (with involvement from Simona Orlandi). Local sources report the business began in the early 2010s; the winery became known in Predappio for its Sangiovese wines.

Production philosophy

Approach focused on respect for the territory, low‑impact practices and combining technology (winery powered by photovoltaics) with artisanal work in the vineyards and cellar.

Terroir and vineyards

Vineyards in the municipality of Predappio (Predappio and Predappio Alta), Forlì‑Cesena province (Emilia‑Romagna). Soils reported as gypseous/with sulfureous influence and calcareous‑clayey; main grape Sangiovese (including very old vines).