Sotol Nando y Lalo Lot 11 70cl - Sotoleros
Format: 70 cl
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Excise and customs charges incl. (EU, CH, US only)
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| Sotoleros | |
| Sotol | |
| Herbaceous, floral, slightly smoky | |
| Dasylirion wheeleri (sotol plant) | |
| 70 cl | |
| 47.7% | |
| Copper pot still distillation | |
| 2 | |
| Standard filtration | |
| Crystal clear transparent | |
| Neat, on the rocks, cocktail |
Sotol Nando y Lalo Lot 11, artisanally produced by the Sotoleros in the heart of the Chihuahua desert, is a unique distillate born from the fermentation and distillation of Dasylirion, a plant that grows wild in this semi-arid territory. This sotol is characterized by its refined aromatic expression, with herbal, earthy, and slightly spicy notes, evoking the authentic traditions of northern Mexico. The aging process in wooden barrels gives the drink a soft and enveloping complexity, with sweet bitter notes and a pleasant persistence on the palate.
Thanks to its balanced structure and intense aromas, Sotol Nando y Lalo Lot 11 is perfect to be enjoyed neat, possibly accompanied by a fresh note such as a slice of lime, but it also proves to be an excellent ingredient for cocktails with a Mediterranean soul. It is a distillate that tells the story of the territory through its botanical and artisanal uniqueness, enhancing the wild nature of the Mexican desert.