Technical information
Producer Terrazze Dell’Etna
Name Spumante Metodo Classico Brut Rosé
Variety 90% Pinot Nero, 10% Nerello Mascalese
Gradation 12.5%
Format 75 cl
Aromatic profile Notes of strawberry, yeast, bread crust
Vinification method Classic Method
Residual sugars Brut (low)
Region Sicily
Production area Etna
Country Italy
Type Sparkling
Aging 36 months on the lees
Type of cask Bottle
Color Rosé
Serving temperature 6-8°C
Pairing Aperitifs, fish, light appetizers
Terrazze Dell’Etna

Spumante Metodo Classico Brut Rosé - Terrazze Dell’Etna

()
Read the description

Format: 75 cl

-21%


Recommended price: 34,78 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
More information

VAT and Tax incl.


Excise and customs charges incl. (EU, CH, US only)

Out of stock

Secure Transaction We are committed to protecting your data and privacy. Our payment protection system encrypts your data during transmission. We do not disclose your credit card information to third-party vendors or resell your personal information to third parties.
More information

Shipping security >

  • Damage/loss protection
  • Quality assurance
  • Tracked shipping
  • Shipping in 24/48h* *(for items in "Immediate Availability")
Technical information
Producer Terrazze Dell’Etna
Name Spumante Metodo Classico Brut Rosé
Variety 90% Pinot Nero, 10% Nerello Mascalese
Gradation 12.5%
Format 75 cl
Aromatic profile Notes of strawberry, yeast, bread crust
Vinification method Classic Method
Residual sugars Brut (low)
Region Sicily
Production area Etna
Country Italy
Type Sparkling
Aging 36 months on the lees
Type of cask Bottle
Color Rosé
Serving temperature 6-8°C
Pairing Aperitifs, fish, light appetizers

The Spumante Metodo Classico Brut Rosé Terrazze Dell’Etna is born among the volcanic slopes of Etna, in the heart of Sicily, where the mineral-rich soil gives the vines extraordinary expressiveness. The blend includes skillfully selected native grape varieties, grown at high altitude benefiting from significant temperature variations, imparting the wine with freshness and unique aromatic complexity.

The classic method, with a second fermentation in the bottle and prolonged aging on the lees, gives this rosé an effervescent lightness and refined structure. On the nose, notes of small red fruits, cherry and wild strawberries emerge, accompanied by scents of bread crust and yeasts typical of traditional sparkling wine.

On the palate, it is velvety, with fine and persistent perlage, pleasant acidity that balances softness, and a mineral finish that recalls the volcanic territory. Ideal with seafood appetizers, sushi, or delicately spiced fish dishes.


Official Awards

Expert Prize Description Vintage

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)