Spumante Puro Bianco - Magnum - Movia 2011

Name: Spumante Puro Bianco - Magnum - Movia
Brand: Movia
SKU: VELIER-1152
Price: 51.9 EUR
Availability: OutOfStock

Movia

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Chardonnay 60%, Ribolla Gialla 40% · Spumante · 150 cl · 2011

-13%

51,90 €

Recommended price: 59,89 €

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

Out of stock

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Technical information

Producer	Movia
Name	Spumante
Variety	Chardonnay 60%, Ribolla Gialla 40%
Vintage	2011
Gradation	12.0%
Format	150 cl
Aromatic profile	Fresh, fruity, floral notes
Vinification method	Charmat Method
Residual sugars	Brut
Region	Friuli Venezia Giulia
Production area	Collio
Country	Italy
Type	Sparkling
Aging	4 years in barrique
Type of cask	Barrique
Color	White
Serving temperature	6-8°C
Recommended consumption	Young, within 1-2 years
Pairing	Aperitifs, fish appetizers

Descrizione

The Spumante Puro Bianco Magnum by Movia is born in the heart of the Carso region, a unique territory that combines Mediterranean and Central European influences, offering a terroir of great character and complexity. This sparkling wine comes from carefully selected indigenous grapes, vinified using traditional methods that enhance the purity of the fruit and the typical minerality of the Carso. The prolonged aging on fine lees imparts an elegant structure and a fine, persistent perlage, which accompanies a refined bouquet.

On the nose, it opens with fresh hints of citrus, green apple, and white flowers, followed by notes of almond and yeast that complete the aromatic profile with a pleasant complexity. On the palate, the lively and creamy foam combines with a well-balanced savoriness and a slender yet enveloping body, making this sparkling wine balanced and highly drinkable. Ideal for accompanying seafood appetizers, fish dishes, and fresh cheeses, the Puro Bianco Magnum by Movia is a refined choice to celebrate special moments with elegance and freshness.

The winery

Azienda Agricola Bovio Gianfranco – Winery in Piemonte (Langhe, La Morra / Castiglione Falletto)

Discover the story and wines of Azienda Agricola Bovio Gianfranco.

Family-run winery in La Morra (Piedmont) producing Barolo and other typical wines of the Langhe, showcasing the estate’s individual crus through parcel-by-parcel vinification and traditional methods.

Region: Piemonte (Langhe, La Morra / Castiglione Falletto)

Country: Italia

Founded: 1976

Grapes: Nebbiolo, Barbera, Dolcetto, Chardonnay

Family-owned winery operating for multiple generations. Vineyards distributed across the historic crus of La Morra and Castiglione Falletto. Portfolio featuring various Barolo labels as well as Nebbiolo Langhe, Barbera and Dolcetto. Emphasis on parcel-based vinification and traditional methods. Renovated tasting room and wine shop open to the public.

Shop all wines from Azienda Agricola Bovio Gianfranco The winery Azienda Agricola Bovio Gianfranco

Winery history

The Bovio family has been in La Morra for generations. In the 1950s and 1960s Alessandro Bovio farmed grapes on a small scale. In the 1970s Gianfranco renovated the winery, and in the following years the estate began selling Nebbiolo and Barolo. Since then the estate has expanded and modernized the winery, and management has gradually passed to the next generations.

Production philosophy

The winemaking approach is founded on respect for tradition and the land: each vineyard is vinified separately to express the characteristics of the individual cru, with artisanal care in the vineyard and cellar and aging in large casks where appropriate. Attention is focused on patience, precise management of the parcels and fidelity to the character of the Langhe.

Terroir and vineyards

Vineyards located in La Morra and partly in Castiglione Falletto, with estate crus designated as Annunziata, Rocchettevino, Parussi, Gattera and Arborina. The estate reports approximately ten hectares of vineyards distributed across the principal MGAs of the Langhe, with vinifications carried out separately by parcel.

Awards and recognitions

Bovio's wines have received high ratings from international critics: in particular, their Barolo expressions have earned high scores from James Suckling, Robert Parker and Wine Spectator across several vintages.