Varvaglione

Susumaniello Salento Rosato IGP - Collezione Terra - Varvaglione 2024

()
Read the description

Format: 75 cl

-17%


Recommended price: 13,25 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
More information

VAT and Tax incl.


Excise and customs charges incl. (EU, CH, US only)

2 In Stock

Secure Transaction We are committed to protecting your data and privacy. Our payment protection system encrypts your data during transmission. We do not disclose your credit card information to third-party vendors or resell your personal information to third parties.
More information

Shipping security >

  • Damage/loss protection
  • Quality assurance
  • Tracked shipping
  • Shipping in 24/48h* *(for items in "Immediate Availability")
Technical information
Producer Varvaglione
Name Salento Rosato IGP
Variety Susumaniello
Vintage 2024
Gradation 13.0%
Format 75 cl
Aromatic profile Fruity, notes of strawberry and cherry
Vinification method Fermentation in steel at controlled temperature
Region Apulia
Production area Salento
Country Italy
Type Rosé
Aging Refinement in steel with periodic lees suspension
Type of cask Steel
Color Bright rosé
Serving temperature 10-12°C
Recommended consumption Young, within 2 years
Pairing Appetizers, fish, light dishes
Susumaniello Salento Rosè IGP from Collezione Terra di Varvaglione is a wine that best represents the peculiarities of the Salento terroir. Produced exclusively with Susumaniello grapes, a native vine of Puglia, this rosé stands out for its vibrant character and freshness.

At sight, it presents a beautiful light pink shade that recalls delicate summer sunsets. On the nose, the aromatic bouquet is an explosion of fresh red fruit, such as strawberries and cherries, accompanied by light floral notes reminiscent of dog rose. There are also citrus nuances that give complexity and freshness to the sense of smell.

On the palate, Susumaniello Salento Rosè is balanced, with a pleasant acidity that goes perfectly with the softness of its fruity notes. The finish is clean, fresh and persistent, leaving a sensation of lightness and liveliness.

This wine is perfect to be enjoyed young, paired with light dishes such as summer salads, seafood appetizers or sushi. Its versatility also makes it suitable for accompanying aperitifs with friends, making every moment special. An ideal choice for those who want to discover a refined and distinctive Italian rosé, which tells the story and passion of Varvaglione and Salento.
The winery

Varvaglione 1921 – Winery in Puglia

Discover the story and wines of Varvaglione 1921.

A family-owned Salento winery (Leporano, Taranto) that showcases native Apulian grape varieties through an approach combining tradition and modern winemaking techniques.
Region: Puglia
Country: Italia
Founded: 1921
Grapes: Primitivo, Negroamaro, Susumaniello, Falanghina, Verdeca, Malvasia Bianca, Malvasia Nera, Aglianico
Family-run business operating since 1921. Headquarters and winery in Leporano, Contrada Santa Lucia / Masseria Pizzariello. Approximately 150 hectares of owned vineyards. Declared annual production on the order of millions of bottles. Strong focus on indigenous Apulian grape varieties and on themed ranges such as Papale and Masseria Pizzariello.
Winery history
The Varvaglione family's history is told as a journey that began in 1921 in the area between Pulsano and Leporano. Today the winery is led by several generations of the family and has grown into a regional benchmark for the production and export of Apulian wines, with labels such as the Papale and Masseria Pizzariello lines that evoke historic plots like the Contrada Papale.
Production philosophy
The winery states a philosophy rooted in the territory: local identity, enhancement of indigenous grape varieties and a balance between heritage and innovation. It promotes practices focused on quality in the vineyard and the cellar, with sustainability projects and system certifications for quality management and food safety.
Terroir and vineyards
Operating in the heart of Salento, with vineyards and production linked to the typical areas of Primitivo di Manduria and other parts of Salento. Some labels come from the historic Masseria Pizzariello and from Contrada Papale.
Awards and recognitions
Editorial recognitions and scores in specialized publications; inclusion in Corriere della Sera Economia’s Top 100 ranking; mentions in national guides and awards.

Official Awards

Expert Prize Description Vintage