Technical information
Producer Tenuta Tre Rose
Name Vin Santo di Montepulciano DOC
Variety 70% malvasia, 30% trebbiano
Vintage 2018
Gradation 13.0%
Format 375 ml
Aromatic profile Notes of almond, honey, dried fruit
Vinification method Grape drying, slow fermentation in wooden barrels
Region Tuscany
Production area Montepulciano
Country Italy
Type Dessert wine
Aging Minimum 3 years
Type of cask Wooden barrels (chestnut or oak)
Color Golden amber
Serving temperature 12-14°C
Recommended consumption After at least 5 years from the harvest
Pairing Dry sweets, cantucci, aged cheeses
Tenuta Tre Rose

Vin Santo di Montepulciano DOC - Astucciato - Tenuta Tre Rose 2018

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Format: 375 ml

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Recommended price: 46,85 €
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Technical information
Producer Tenuta Tre Rose
Name Vin Santo di Montepulciano DOC
Variety 70% malvasia, 30% trebbiano
Vintage 2018
Gradation 13.0%
Format 375 ml
Aromatic profile Notes of almond, honey, dried fruit
Vinification method Grape drying, slow fermentation in wooden barrels
Region Tuscany
Production area Montepulciano
Country Italy
Type Dessert wine
Aging Minimum 3 years
Type of cask Wooden barrels (chestnut or oak)
Color Golden amber
Serving temperature 12-14°C
Recommended consumption After at least 5 years from the harvest
Pairing Dry sweets, cantucci, aged cheeses

The Vin Santo di Montepulciano DOC of Tenuta Tre Rose represents the most authentic expression of the Tuscan winemaking tradition, rooted in the hilly territory of Montepulciano. Made from selected grapes, mainly Trebbiano and Malvasia, subjected to natural drying, this sweet wine matures in characteristic wooden barrels for a period that imparts complexity and softness. In the glass, it shows an intense amber color, while the bouquet reveals hints of honey, dried fruit, and spicy notes, elements that evoke the long aging and the balance between sweetness and acidity. Its velvety texture and persistent finish invite meditative tastings, often paired with traditional desserts or aged cheeses. The Vin Santo di Montepulciano DOC of Tenuta Tre Rose is a tribute to the enological vocation of this area, capable of exciting every palate with its elegant complexity.


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