Producer
|
Castello di Cacchiano |
Name
|
Vin Santo del Chianti Classico DOC |
Variety
|
Malvasia Bianca del Chianti 85%, Canaiolo 15% |
Vintage
|
2006 |
Gradation
|
14.0% |
Format
|
375 ml |
 Aromatic profile |
Notes of almond, honey, dried fruit |
Vinification method
|
Grape drying, slow fermentation in wood |
Region
|
Tuscany |
Production area
|
Chianti Classico |
Country
|
Italy |
Type
|
Dessert wine |
Aging
|
Minimum 3 years |
Type of cask
|
Oak or chestnut caratelli |
 Color |
Golden amber |
Serving temperature
|
12-14°C |
Recommended consumption
|
After meal |
Pairing
|
Dry sweets, cantucci, aged cheeses |
Vin Santo - Vin Santo del Chianti Classico DOC - Castello di Cacchiano - 375 ml 2006
Format: 375 ml
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.More information
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
|
Producer
|
Castello di Cacchiano |
|
Name
|
Vin Santo del Chianti Classico DOC |
|
Variety
|
Malvasia Bianca del Chianti 85%, Canaiolo 15% |
|
Vintage
|
2006 |
|
Gradation
|
14.0% |
|
Format
|
375 ml |
| Aromatic profile |
Notes of almond, honey, dried fruit |
|
Vinification method
|
Grape drying, slow fermentation in wood |
|
Region
|
Tuscany |
|
Production area
|
Chianti Classico |
|
Country
|
Italy |
|
Type
|
Dessert wine |
|
Aging
|
Minimum 3 years |
|
Type of cask
|
Oak or chestnut caratelli |
| Color |
Golden amber |
|
Serving temperature
|
12-14°C |
|
Recommended consumption
|
After meal |
|
Pairing
|
Dry sweets, cantucci, aged cheeses |
Vin Santo del Chianti Classico DOC by Castello di Cacchiano is an elegant expression of Tuscan tradition, produced with selected Trebbiano and Malvasia grapes from the hills of Chianti Classico. This sweet passito wine is born from a careful drying of the grapes, a method that concentrates sugars and aromas, followed by a long aging in small wooden barrels that give the wine complexity and a velvety texture.
In the glass, it shows an intense amber color, enriched with golden reflections that anticipate a broad and deep bouquet: notes of honey, toasted almond, vanilla, and a light hint of candied citrus intertwine harmoniously. The sip is enveloping, savory, and well balanced between sweetness and acidity, with a persistent finish that invites contemplation.
Perfect as an after-dinner wine, Vin Santo by Castello di Cacchiano pairs splendidly with dry sweets, cantucci, or blue cheeses, enhancing their taste without weighing it down. An authentic and refined experience in the heart of Chianti.
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