Velenosi

Vino Rosso - Ninfa - Magnum - Velenosi

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Format: 150 cl

-15%

30,00 €

Recommended price: 35,46 €

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer	Velenosi
Name	Marche IGT Rosso
Variety	Montepulciano, Cabernet Sauvignon, Merlot, Syrah
Gradation	14.5%
Format	150 cl
Aromatic profile	Red fruits, spices, balsamic notes
Vinification method	Steel fermentation, prolonged maceration
Region	Marche
Production area	Loreto
Country	Italy
Type	Red wine
Aging	12 months
Type of cask	Oak barrels
Color	Intense ruby red
Serving temperature	16-18°C
Recommended consumption	Within 5-7 years
Pairing	Red meats, roasts, aged cheeses

Description

The Ninfa Magnum Red Wine from the renowned Velenosi winery is a fascinating and profound expression of the rich winemaking tradition of the Marche region, presented in an elegant Magnum format. This wine is distinguished by its intense ruby-red color, which preludes a rich and complex olfactory experience.

On the nose, the Ninfa offers a seductive bouquet of ripe red fruits, delicate spices, and a light touch of vanilla, the result of skillful barrel aging. Notes of cherry, plum, and a hint of black pepper blend harmoniously, inviting the first sip.

On the palate, this wine reveals itself to be structured and well-balanced, with soft yet present tannins that promise excellent aging potential. The acidity is well-integrated, contributing to a persistent freshness, while the flavors of red fruit mingle with touches of dark chocolate and tobacco, leading to a long and pleasantly complex finish.

Ideal for accompanying robust dishes such as roasts, game, and aged cheeses, the Ninfa in Magnum format is also perfect as a centerpiece for special occasions, ensuring remarkable scenic presence on the table.

This wine not only represents an excellent example of the savoir-faire of the Velenosi winery but is also a prestigious choice for wine lovers seeking a Marche red with great character and longevity. Serve at a temperature of 18-20°C to enhance all its qualities.

MATCH IT WITH:

How to serve

Glass:

Wide goblet

Find out more

Serve to:

16-18°C

When to drink it:

This wine is good immediately but you can age it for 2-3 years

Production area

Marche

The winery

Velenosi Vini – Winery in Marche

Discover the story and wines of Velenosi Vini.

A winery in Ascoli Piceno (Marche) producing wines from the Marche and Abruzzo. Family-run and known for its focus on indigenous grape varieties, it offers a range spanning white and red wines, sparkling wines and sweet wines.

Region: Marche

Country: Italia

Founded: 1984

Grapes: Passerina, Pecorino, Verdicchio, Trebbiano, Chardonnay, Moscato Bianco, Montepulciano, Sangiovese, Lacrima, Merlot, Cabernet Sauvignon, Pinot Nero

Founded in 1984 by Angela and Ercole Velenosi. Based in Ascoli Piceno, with vineyards spread across the Piceno area and surrounding areas. Wide selection: indigenous white wines, reds and sparkling wines. An organic line is also available. Vineyard area reported at approximately 33 hectares. Indicative production stated on the official website: approximately 2,500,000 bottles.

Shop all wines from Velenosi Vini The winery Velenosi Vini

Winery history

Founded in the late 1980s by Angela and Ercole Velenosi, the winery grew with the addition of partners and technical consultants and today combines artisanal methods with modern technologies. From its base in Ascoli Piceno, the winery's operations have expanded across several estates in the area, and it has established an international presence supported by ongoing communication and collaboration with external oenologists.

Production philosophy

The winery states it sees wine as an artistic value born from the balance between tradition and innovation: respect for natural rhythms, careful work in the vineyard and cellar, and continuous research to produce clean wines recognizable for their territorial character.

Terroir and vineyards

Headquarters and winery in Ascoli Piceno, with vineyards distributed across the hills of the Piceno and neighbouring areas, on soils typical of the Adriatic belt with clay and rock fragments.