The winery
Colmello di Grotta
Winery based in Farra d'Isonzo (GO), operating within the Collio and Isonzo del Friuli DOCs, producing white, red and sparkling wines, with a focus on organic practices and the use of amphorae.
- Friuli-Venezia Giulia · Italia
- 7 products
The story
Originally established as a family-run producer rooted in the traditions of the Friuli region, Colmello di Grotta is now managed by its current owners, who have refocused the estate on quality production, with winemaking carried out alternately in stainless steel and in small ceramic amphorae.
Production philosophy
Maintain a modest scale and pay close attention to vineyard and cellar details, favoring a balance between modern techniques and amphora vinification, with a strong focus on quality and agricultural sustainability.
Terroir and vineyards
Vineyards lie along the border between the DOCs Collio and Isonzo del Friuli, on marl and sandstone soils; the parcels are south-facing and sit at elevations ranging from a few dozen to just over one hundred metres above sea level.
Awards and recognition
Recognitions and awards listed in various guides and competitions.
Characteristics
- Grape varieties
- Sauvignon
- Pinot Grigio
- Pinot Grigio (ramato)
- Ribolla Gialla
- Friulano
- Merlot
- Schioppettino
- Chardonnay
- Hectares
- 21.0
What makes it distinctive
- Winery located between the DOC Collio and Isonzo del Friuli.
- Systematic use of small ceramic amphorae for some of the white wines.
- Production with an organic orientation and wines awarded in competitions dedicated to organic wines.
- Small-scale company with a focus on artisanal winemaking.
- Popular wines: coppery Pinot Grigio, skin-contact Ribolla Gialla, Sauvignon, Merlot
