The Vermentino Toscana IGT from Poggio al Lupo is a true expression of the elegance and character of the Tuscan territory. This white wine is made from Vermentino grapes, carefully selected and handpicked in the early morning hours to preserve their freshness and integrity.

In the glass, the Vermentino Toscana IGT presents a bright straw-yellow color, with green highlights that underline its liveliness. On the nose, intense and persistent aromas of white-fleshed fruits such as melon and pear emerge, with a slight hint of fresh aromatic herbs, like rosemary and thyme, which add complexity and charm.

On the palate, the wine is fresh and well-balanced. The acidity is well-integrated and pairs with a pleasant mineral salinity, typical of the coastal Tuscan soils where the Vermentino vines are grown. The finish is long and aromatic, with a light citrus note that invites another sip.

Perfect as an aperitif, the Vermentino Toscana IGT from Poggio al Lupo pairs beautifully with a variety of dishes, from light starters based on fish or seafood, to delicate main courses like seafood risotto or pasta with zucchini and shrimp. It is also an excellent companion for baked or grilled fish main courses.

In summary, this Vermentino offers a sensory experience that reflects the richness and diversity of the Tuscan terroir, marrying freshness and complexity in an exemplary manner.