There are those who tell the story, tradition and passion with words; Cantina Librandi has chosen to do it through wine. In this magnificent corner of Calabria, hard wines with a history behind them are born; this is where Almaneti was born, literally "soul of the neto", which represents the essence of the fresh areas of the homonymous valley.

The harvest takes place in the second ten days of August. Vinification takes place in thermo-conditioned steel, with gentle pressing of the whole bunch of grapes. Refermentation with the classic method. Aging in thermo-conditioned steel, and finally, draft in the month of April with permanence on the lees for 18-20 months.

In the glass it has a brilliant straw yellow color with a fine and persistent perlage. The nose releases an elegant perfume defined by pleasant notes of almonds which pleasantly intersect with the fruity aromas of pineapple and citrus.

When tasted it immediately proves un balanced and very fresh glass, with a savory note that accompanies it up to a softly fruity finish. A classic method sparkling wine from Chardonnay grapes, versatile that goes perfectly with many seafood recipes, but in particular, it is combined with appetizers, shellfish and appetizing aperitifs, which guarantees the best of itself.

MATCH IT WITH:

How to serve

Glass:

Ballon flute goblet

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Serve to:

8-10°C

When to drink it:

This wine is good immediately but you can age it for 2-3 years

Production area

Calabria

Producer: Librandi

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