The Gewurztraminer Gruss presents itself as an excellent representative of this variety of aromatic grape, originating from the lush vineyards diligently managed by the Gruss winery. Renowned for its intense aromaticity and distinctive penetrating fragrance, this white wine enchants the nose with a complexity of aromas ranging from lychee and roses to notes of exotic spices and tropical fruits.

With a bright golden color and silver reflections, on the palate, the Gewurztraminer Gruss exhibits exceptional richness, perfectly balancing the intensity of fruity aromas with controlled sweetness and lively freshness. The structure is robust yet harmonious, with balanced acidity that prolongs the pleasure of taste in a long and persistently aromatic finish.

Ideal as an aperitif, this wine also superbly complements dishes from Asian cuisine, from Thai to Chinese, due to its ability to blend with intense and spicy flavors. It is equally captivating when paired with blue cheeses or less sweet desserts, such as an almond cake.

In terms of service, the Gewurztraminer Gruss is best expressed when served chilled, at a temperature of about 8-10 °C. This helps to maintain and enhance the freshness and intensity of the aromatic bouquet that characterizes it.

In conclusion, the Gewurztraminer Gruss is a wine that promises a unique and memorable sensory experience, demonstrating the excellence and passion that the Gruss winery dedicates to the production of quality wines. Its complexity and balance make it a valuable addition to any selection of aromatic white wines.

MATCH IT WITH:

How to serve

Glass:

Medium opening goblet

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Serve to:

8-10°C

When to drink it:

This wine is good immediately but you can let it age for 1/2 years

Production area

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Producer: Gruss

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