The Langhe Nebbiolo DOC by Cà Viola, named "Giblin," offers an enticing interpretation of the prestigious Nebbiolo grape, cultivated with dedication in the renowned lands of the Langhe in Piedmont. This wine represents a perfect balance between tradition and innovation, reflecting the skill and passion of the producer Cà Viola.

Giblin presents itself with an intense ruby red color and garnet nuances that develop with aging. On the nose, it features a complex and delicate bouquet, with notes of ripe red fruits such as cherry and plum, enhanced by hints of violet, spices, and a light touch of vanilla, a result of expert aging in wood.

In the mouth, the wine is elegant and well-structured, with finely woven tannins that promise good longevity. The acidity is well-balanced, typical of Nebbiolo, which gives freshness and supports a long and persistent finish, rich in aromatic nuances that echo the bouquet.

Ideal to accompany robust dishes from Piedmontese cuisine, such as braised meats and truffle-based dishes, the Langhe Nebbiolo DOC "Giblin" is also an excellent companion for aged cheeses and roasted red meats. It is recommended to serve it at a temperature of 18°C to fully appreciate its complexity and harmony.

This wine not only tells the story of its territory but also that of a winery that has managed to elevate the quality of Nebbiolo production to new levels of excellence, making the Langhe Nebbiolo DOC "Giblin" a prestigious choice for any respectable cellar.