Award-Winning Wine
Ronco dei Tassi

Collio Bianco DOC - Fosarin - Ronco dei Tassi 2023

5.0
(1)
Read the description

Format: 75 cl

-8%


Recommended price: CHF 30.85
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
More information

VAT and Tax incl.


Excise and customs charges incl. (EU, CH, US only)

Immediate availability

Secure Transaction We are committed to protecting your data and privacy. Our payment protection system encrypts your data during transmission. We do not disclose your credit card information to third-party vendors or resell your personal information to third parties.
More information

Shipping security >

  • Damage/loss protection
  • Quality assurance
  • Tracked shipping
  • Shipping in 24/48h* *(for items in "Immediate Availability")
Technical information
Producer Ronco dei Tassi
Name Collio Bianco DOC
Variety Friulano, Malvasia, Pinot Bianco
Vintage 2023
Gradation 13.5%
Format 75 cl
Aromatic profile Fresh, floral, fruity, mineral
Vinification method Fermentation in steel at controlled temperature
Region Friuli-Venezia Giulia
Production area Collio
Country Italy
Type White
Aging Short aging in steel
Type of cask Allier oak barriques
Color White
Serving temperature 10-12°C
Recommended consumption 20 years
Pairing Fish, shellfish, light appetizers
The Collio Bianco DOC - Fosarin, produced by the renowned Ronco dei Tassi winery, is a white wine that embodies the essence of the Collio region, famous for its hills and the ideal microclimate for viticulture. This wine is a skillfully balanced blend of three indigenous grape varieties: Friulano, Pinot Bianco, and Sauvignon, which together create a distinctive aromatic bouquet and a complex structure.

The vinification of Fosarin follows a philosophy that respects tradition while keeping a keen eye on innovation. After a meticulous selection of grapes, fermentation takes place in stainless steel tanks to preserve the freshness and purity of the varietal aromas. Subsequently, the wine matures on the lees for several months, acquiring complexity and creaminess on the palate.

Upon tasting, the Collio Bianco DOC - Fosarin reveals an elegant complexity. It offers aromas of white-fleshed fruit such as pear and apple, enriched by notes of white flowers and a delicate hint of aromatic herbs reflecting the influence of Sauvignon in the blend. On the palate, it is rich and well-balanced, with a lively freshness leading to a long and pleasantly persistent finish.

This wine is an excellent choice for pairing with elaborate fish dishes, seafood, or as an aperitif. Its versatility also makes it perfect for pairing with fresh cheeses and vegetable-based dishes. Elegant and sophisticated, Fosarin by Ronco dei Tassi captures the attention of those seeking quality and originality in their glass.
MATCH IT WITH:

How to serve

Glass:

Medium opening goblet

Serve to:

8-10°C


When to drink it:

This wine is good immediately but you can age it for 2-3 years

Production area


Friuli-Venezia Giulia

The winery

Ronco dei Tassi – Winery in Friuli-Venezia Giulia

Discover the story and wines of Ronco dei Tassi.

Cantina del Collio goriziano (Cormòns), known for its local white wines, particularly the Collio Bianco "Fosarin". Family-run production with a focus on vineyard care and the typicity of the grapes. (roncodeitassi.it)
Region: Friuli-Venezia Giulia
Country: Italy
Founded: 1989
Grapes: Friulano, Malvasia, Pinot Bianco, Pinot Grigio, Sauvignon, Ribolla Gialla, Picolit, Merlot
Fosarin — the estate’s signature wine, awarded Tre Bicchieri. Located in Cormòns, Collio Goriziano; the name derives from "ronco" and from the presence of yew trees. A broad range of wines, including Fosarin, Cjarandon, Pinot Grigio, Sauvignon, Ribolla Gialla and Picolit. An agricultural philosophy focused on vineyard care and the targeted management of fermentations to preserve typicity.
Winery history
The estate was founded when Fabio Coser, together with his wife Daniela, purchased a property in the heart of the Collio; the name comes from the presence of colonies of badgers and from the vineyards’ typical 'ronco' layout. The winery has grown over the years, becoming a local reference for Collio white wines.
Production philosophy
Quality-focused approach to raw materials: careful attention to vine training systems and frequent vineyard inspections to bring healthy grapes to the winery and allow winemaking that highlights the typicity of the terroir. In the historic blends, ageing in wood and vinification in stainless steel are balanced to achieve complexity without overpowering the fruit.
Terroir and vineyards
Collio Goriziano, in the municipality of Cormòns, at altitudes ranging from approximately 140 to 200 m above sea level; close to the protected Plessiva area, characterized by terraced vineyards and a rich presence of flora and fauna. The territory is fundamental to the style of the wines, with a strong focus on indigenous and international white varieties cultivated in the area.
Awards and recognitions
The Collio Bianco 'Fosarin' has recently received notable accolades, including the Tre Bicchieri in the Vini d'Italia guide and the 'Vino Bianco dell’anno' award at Food & Travel Italia's 2026 Wine Awards.

Official Awards

Expert Prize Description Vintage