The Sangiovese BIO No Sulfites from Poderi dal Nespoli is a distinctive example that showcases the essence of the Sangiovese grape in a completely organic style and without the addition of sulfites. Produced in the lush lands of Emilia-Romagna, this wine demonstrates a deep respect for the environment and consumer health, offering an authentic and pure experience of the variety.

On the nose, the Sangiovese BIO No Sulfites reveals intense notes of fresh red fruits such as cherries and raspberries, delicately mixed with earthy nuances and subtle spices, derived from the natural production method and maturation exclusively in steel tanks. This preservation of the primary fruit aromas is a clear symbol of the non-use of barriques, which maintains the integrity and freshness of the fruit.

On the palate, the wine is vibrant and characterized by a medium structure, with soft and well-integrated tannins that provide a pleasant and immediate drinking experience. The acidity is well balanced and supports a lingering and clean finish, leaving room for a pleasantly fruity aftertaste.

Ideal to be served with Mediterranean cuisine dishes, particularly with pasta with ragù, grilled meats, or medium-aged cheeses, this Sangiovese is perfect for those looking for a healthy choice without sacrificing the pleasure of a good glass of wine.

The respect for organic methodologies and the absence of sulfites make this wine not only an expression of the terroir but also a testament to Poderi dal Nespoli's philosophy focused on sustainability and health. A true gem for lovers of natural wine who wish to support the environment and their own well-being.

MATCH IT WITH:

How to serve

Glass:

Calice Ampio

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Serve to:

16-18°C

When to drink it:

Questo vino è buono subito ma puoi farlo invecchiare 3-5 anni

Production area

Emilia Romagna

Producer: Poderi dal Nespoli

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