The winery
Serafini e Vidotto
Winery in Nervesa della Battaglia (TV), on the Montello hills, known for Bordeaux-style blends and sparkling wines: production focused on quality, hand harvesting and low-impact farming practices.
- Veneto · Italia
- Since 1986
- 13 products
The story
Founded by Francesco Serafini and Antonello Vidotto, the estate developed on the Montello hills, combining local tradition with international varieties. Over time it has expanded its winery, maintaining an artisanal approach and focusing on wines that express character and a sense of place.
Production philosophy
Working the landscape with respect: the winery's philosophy prioritizes soil care and biodiversity, targeted agronomic interventions, and minimal handling in the cellar to preserve the purity of the fruit and the sense of place.
Terroir and vineyards
Located in the Montello e Colli Asolani area, the estate benefits from favorable exposures and predominantly ferruginous clay soils. The territory is characterized by its proximity to the Piave River and by hills that favor varieties such as Cabernet, Manzoni, Recantina and Glera.
Awards and recognition
Sustainability certifications and awards. Food and wine awards and press mentions: for example, mention of the Rosso dell'Abazia in Gambero Rosso rankings and ratings in international publications as reported by distributors.
Characteristics
- Grape varieties
- Cabernet Sauvignon
- Cabernet Franc
- Merlot
- Pinot Nero
- Recantina
- Manzoni
- Glera
- Hectares
- 25.0
What makes it distinctive
- Montello and Colli Asolani DOC as the primary production area
- Strong commitment to sustainability and biodiversity
- Wines made from Cabernet and Merlot, featuring flagship labels such as Il Rosso dell'Abazia.
- Production of sparkling wines, including Asolo Prosecco Superiore DOCG.
