Champagne Blanc de Blancs Zero Grand Cru - Vazart-Coquart

Vazart-Coquart

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Format: 75 cl

-16%

CHF 77.16

Recommended price: CHF 92.16

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

📦 Case Price (-8%): Valid for 6 bottles or multiples CHF 70.99 You save CHF 37.04 on 6 bottles

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Technical information

Producer	Vazart-Coquart
Name	Champagne Blanc de Blancs Grand Cru
Variety	Chardonnay
Gradation	12.0%
Format	75 cl
Aromatic profile	Notes of citrus, white flowers, minerality
Vinification method	Classic method, bottle fermentation
Residual sugars	Zero (brut nature)
Region	Champagne
Production area	Grand Cru
Country	France
Type	Classic method sparkling wine
Aging	Minimum 3 years on lees
Type of cask	Stainless steel tanks and bottle
Color	Light straw yellow
Serving temperature	8-10°C
Recommended consumption	Within 5 years from harvest
Pairing	Seafood, fish, light appetizers

Descrizione

Il Champagne Blanc de Blancs Zero Grand Cru di Vazart-Coquart è un vero capolavoro dell'arte spumantistica. Proveniente esclusivamente dai migliori vigneti Grand Cru della regione della Champagne, questo Blanc de Blancs è ottenuto unicamente da uve Chardonnay. La scelta del dosaggio zero esalta la purezza e la freschezza naturale del vino, rivelando un'eleganza cristallina accompagnata da una complessità notevole.

Nel calice, si presenta con un colore giallo paglierino brillante e un perlage estremamente fine e persistente. Al naso, emana raffinate fragranze di agrumi freschi, fiori bianchi, con sottili note di frutta secca e mandorla tostata. Il palato, invece, si apre con una vibrante acidità che bilancia perfettamente la struttura delicata del vino. Sentori di mela verde, limone e lievi accenni minerali danzano sul palato, offrendo una sensazione di persistente freschezza.

La sua eleganza e l'equilibrio rigoroso lo rendono un eccellente accompagnamento per piatti a base di pesce, crostacei e ostriche, ma è perfetto anche come aperitivo per occasioni speciali. Il Champagne Blanc de Blancs Zero Grand Cru di Vazart-Coquart è una pura espressione di raffinatezza e artigianalità, rappresentando il meglio della tradizione Champenoise.

The winery

Vazart-Coquart & Fils – Winery in Chouilly (Côte des Blancs), Champagne

Discover the story and wines of Vazart-Coquart & Fils.

Family-owned Champagne house with vineyards in the Grand Cru of Chouilly (Côte des Blancs), focused on Chardonnay and terroir-driven wines, with agricultural practices oriented toward sustainability.

Region: Chouilly (Côte des Blancs), Champagne

Country: France

Founded: 1954

Grapes: Chardonnay, Pinot Noir

Headquarters and vineyards in the Grand Cru of Chouilly. Approximately 11 hectares divided into 30 parcels. Predominantly Chardonnay; small plantings of Pinot Noir HVE certification and conversion to organic viticulture Member of the Club Trésors de Champagne and Vigneron Indépendant

Shop all wines from Vazart-Coquart & Fils The winery Vazart-Coquart & Fils

Winery history

The Vazart family has been growing grapes for generations in the Chouilly area. Commercial bottling began with Jacques Vazart, with the first releases dating back to 1954. The Coquart surname was joined to Vazart following the marriage of Louis Vazart to Marie Coquart, from which the current name derives. Management has been passed down through several generations to Jean‑Pierre Vazart, who developed and modernised the family estate.

Production philosophy

Emphasize the vineyard's role and the quality of the grapes: manual work in the vineyard, separate vinification by parcel to preserve the expression of the terroir, and a combination of tradition with technical innovations. Strong environmental commitment evidenced by certifications and the conversion to organic viticulture.

Terroir and vineyards

Vineyards located around the village of Chouilly, classified Grand Cru in the Côte des Blancs. The estate cultivates about 30 parcels mainly planted with Chardonnay, with a few areas of Pinot Noir, all situated within the commune of Chouilly.

Awards and recognitions

Recognitions and certifications: HVE obtained in 2012; conversion to organic viticulture with first certified harvest in 2020. Organoleptic ratings are provided on the product pages. Member of the Club Trésors de Champagne and of the Vigneron Indépendant circuit.