Cremant du Jura Extra Brut (60 mesi) - Marcel Cabelier

Marcel Cabelier

Crémant du Jura Extra Brut · 75 cl

-9%
Recommended price: CHF 25.55
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Technical information
Producer Marcel Cabelier
Name Crémant du Jura Extra Brut
Gradation 13.0%
Format 75 cl
Aromatic profile Notes of yeast, white fruit, bread crust
Vinification method Classic method, bottle refermentation
Region Jura
Country France
Type Sparkling
Aging 60 months on the lees
Type of cask Stainless steel tanks
Color White sparkling, straw yellow
Serving temperature 6-8°C
Recommended consumption Young, within 3-5 years
Pairing Appetizers, fish, shellfish
The Crémant du Jura Extra Brut (60 months) by Marcel Cabelier is a French sparkling wine that represents an excellent expression of the Jura region. This wine is produced using the traditional method, the same used for Champagne, which includes a second fermentation in the bottle. The extended maturation process of 60 months on the yeast gives this Crémant a complexity and depth of aromas that distinctly set it apart.

On the nose, Marcel Cabelier's Crémant du Jura Extra Brut offers an intriguing bouquet, with notes of toasted brioche, nuts, and hints of ripe citrus. These fragrances harmonize beautifully with subtle nuances of white flowers and minerality, contributing to a rich and captivating olfactory profile.

On the palate, it is vigorous and fresh. The finesse of the bubbles combines with a balanced structure and remarkable persistence. The finish is clean, with an elegant return of yeast notes and a light trace of citrus that invites another sip. Its well-balanced acidity and reduced sugar presence (as indicated by the "Extra Brut" label) make it particularly suitable as an aperitif or paired with fish dishes or seafood.

Marcel Cabelier's Crémant du Jura Extra Brut is a sophisticated option for those seeking a distinguishable and mature sparkling wine with a story of artisanal production, representative of the unique terroir of the Jura. It is ideal for celebrating special occasions or adding a touch of elegance to moments of everyday conviviality.
The winery

La Maison du Vigneron (marchio Marcel Cabelier) – Winery in Jura department, administrative region Bourgogne‑Franche‑Comté

Discover the story and wines of La Maison du Vigneron (marchio Marcel Cabelier).

Marcel Cabelier is a wine and Crémant brand from the Jura produced and marketed by La Maison du Vigneron (part of Les Grands Chais de France). It is known for Crémant du Jura (méthode traditionnelle) and regional Jura wines (Côtes du Jura, Vin Jaune, Macvin).
Region: Jura department, administrative region Bourgogne‑Franche‑Comté
Country: France
Grapes: Chardonnay, Pinot Noir, Trousseau, Poulsard, Savagnin
Producer associated with bottles of Crémant du Jura. Available in online catalogs and retailers under labels such as Crémant Brut, Crémant Rosé and Côtes du Jura Chardonnay. Catalog that also includes typical wines from the Jura: Vin Jaune, Vin de Paille, Savagnin, Trousseau/Poulsard.
Winery history
La Maison du Vigneron originated from the Compagnie des Grands Vins du Jura (late 1970s) and was taken over by the Helfrich family in 1986. Marcel Cabelier is the négociant brand. La Maison du Vigneron acquired Domaine de Savagny in 2002 and operates estate vineyards plus grower-suppliers in the southern Jura.
Production philosophy
Focus on showcasing Jura terroir using the méthode traditionnelle for sparkling wines, working with grower-suppliers, and applying sustainable practices (HVE certification reported from the 2020 vintage). Dedicated ageing facilities are used (vin jaune cellar, tunnel for sparkling ageing).
Terroir and vineyards
Headquarters and cellar: Crançot (commune of Hauteroche), Jura department; vineyards and production across Jura appellations (Côtes du Jura, Château-Chalon, L'Étoile, Arbois, Crémant du Jura, Macvin).

Official Awards

Expert Prize Description Vintage