Metodo Classico Extra Brut - Blanc de Blancs - Magnum - Cantina Puiatti Loading product media…

Metodo Classico Extra Brut - Blanc de Blancs - Magnum - Cantina Puiatti 2024

Cantina Puiatti
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Chardonnay Metodo Classico Extra Brut Blanc de Blancs 150 cl 2024

CHF 33.02−15%(CHF 22.01/ℓ)
Recommended price: CHF 39.00

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer
Cantina Puiatti
Name
Metodo Classico Extra Brut Blanc de Blancs
Variety
Chardonnay
Vintage
2024
Gradation
12.5%
Format
150 cl
Aromatic profile
Notes of green apple, citrus, yeast
Vinification method
Secondary fermentation in bottle according to the classic method
Aging
Minimum 24 months on the lees
Type of cask
Stainless steel
AI

The Bottle of Italy Sommelier

Advice to enjoy this wine at its best.

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The Metodo Classico Extra Brut Blanc de Blancs of Cantina Puiatti represents an elegant expression of Italian sparkling wine craftsmanship, coming from Friuli Venezia Giulia, a region renowned for its Chardonnay grapes. This sparkling wine is made exclusively from white grape varieties, giving the product a fresh and refined structure, an essential characteristic of Blanc de Blancs. The prolonged aging on lees imparts aromatic complexity to the wine, with hints of bread crust, white-fleshed fruit, and a subtle mineral note that enhances its territoriality.

On the palate, it is fresh and vibrant, with a fine and persistent bubble that accompanies a balanced acidity, typical of Extra Brut, which are characterized by a very low residual sweetness. Perfect as an aperitif or paired with raw fish dishes, shellfish, or delicate risottos, this Magnum is the ideal choice for moments of celebration and conviviality, offering an authentic and engaging tasting experience.

The winery

Cantina Puiatti

Friuli-Venezia GiuliaItaliaSince 1967

Friulian winery focused on terroir-driven white wines and traditional-method sparkling wines, with a winemaking approach that favors stainless steel and highlights varietal purity.
Grape varieties
Ribolla Gialla, Sauvignon Blanc, Pinot Grigio, Chardonnay, Friulano, Traminer Aromatico, Pinot Nero
  • Founded in 1967, active in the Isonzo area
  • 44 hectares under cultivation
  • Specializing in Friulian white wines and traditional-method sparkling wines.
  • Winemaking mainly in stainless steel and aged on fine lees
  • Sustainability-focused approach and soil protection
The story
Active since 1967 in the Isonzo/Friuli area, Cantina Puiatti has established itself as a producer dedicated to the modern reinterpretation of Friulian white wines. Over the years it has maintained a distinctive style focused on the pursuit of freshness and aromatic clarity, while remaining part of larger ownership groups within the wine sector.
Production philosophy
The winery favors the fullest expression of fruit and terroir: vinification in stainless steel, fermentation and aging on the fine lees, and limited or no use of wood for the whites. It also promotes sustainable vineyard practices with measures aimed at preserving biodiversity and soils.
Terroir and vineyards
The vineyards are situated on the hills and along the banks of the Isonzo, in a microclimate that combines Mediterranean influences with continental currents. Gravelly, pebbly soils impart sapidity and minerality to the wines, while moderate diurnal temperature variations encourage slow, balanced ripening.