Nebbiolo Rosso Gattinara DOCG - Magnum - 2018 - Torraccia 2018

Torraccia

Nebbiolo Gattinara DOCG 150 cl 2018

CHF 59.30−20%(CHF 39.53/ℓ)
Recommended price: CHF 74.46

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Technical information

Producer
Torraccia
Name
Gattinara DOCG
Variety
Nebbiolo
Vintage
2018
Gradation
13.5%
Format
150 cl
Aromatic profile
Notes of cherry, rose, spices, licorice
Vinification method
Traditional fermentation in steel
Aging
Minimum 3 years, of which 2 in wood
Type of cask
Large oak barrels
AI

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The Nebbiolo Rosso Gattinara DOCG 2018 by Torraccia is a wine that embodies the elegance and tradition of the hills of Vercellese, in Piedmont. This cru is produced exclusively with Nebbiolo grapes, a precious variety that creates complex and long-lived wines.

The aging process in oak barrels gives this Gattinara a refined balance, enhancing its soft tannic structure and intense aromas of red fruits, spices, and subtle balsamic notes. On the palate, it is harmonious, with a vibrant freshness and a persistent finish recalling hints of violet and tobacco.

Perfect to accompany roasted meat dishes, aged cheeses, and game, this Nebbiolo Rosso Gattinara 2018 is the ideal choice for those seeking a wine with character, capable of expressing the richness of its terroir. The Magnum version amplifies its power and longevity.

The winery

Torraccia del Piantavigna

PiedmontItalySince 1997

An Alto Piemonte winery based in Ghemme, specializing in the territorial expressions of Nebbiolo and Vespolina. It produces, among others, D.O.C.G. wines such as Ghemme and Gattinara.
Grape varieties
Nebbiolo, Vespolina, Erbaluce
  • Based in Ghemme, with a focus on local Nebbiolo.
  • Approximately 38 hectares of vineyards spread across Colline Novaresi and Gattinara.
  • Producer of Ghemme and Gattinara D.O.C.G.
  • Eco-Friendly Awards from Touring Club Italiano
  • Officially established in 1997
The story
The company's origins date back to the 1950s, when Pierino Piantavigna planted the first vineyards; it was officially established in 1997 by Alessandro Francoli. Over time ownership and management have evolved to include local family collaborations and an expansion of vineyards and production, while maintaining a focus on the viticultural traditions of the Colline Novaresi.
Production philosophy
Showcasing the territory through careful, low-impact viticulture, prioritizing native grape varieties and practices that bring out the character of the soil and climate. The approach combines respect for local tradition with modern winemaking techniques to produce wines with long aging potential.
Terroir and vineyards
The vineyards are located in Colline Novaresi and the Gattinara area, at the foot of Monte Rosa: morainic-alluvial soils, porphyry and glacial sands with marked temperature variations that contribute to the freshness and longevity of the wines.
Awards and recognition
Among the recognitions: mentions in Gambero Rosso and Eco-Friendly awards from Touring Club Italiano.