Rosè Brut Dargent - Methode Traditionelle - Magnum - Maison du Vigneron

Maison du Vigneron

Pinot Noir · Crémant du Jura AOC Brut Dargent Rosé Millésimé · 150 cl

-15%
Recommended price: CHF 32.53
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Technical information
Producer Maison du Vigneron
Name Crémant du Jura AOC Brut Dargent Rosé Millésimé
Variety Pinot Noir
Gradation 11.5%
Format 150 cl
Aromatic profile Notes of red fruits, freshness, fine bubbles
Vinification method Traditional method (bottle refermentation)
Region Jura
Production area Jura (Bourgogne-Franche-Comté)
Country France
Type Rosé sparkling wine Brut, traditional method
Aging Minimum 12 months on the lees
Type of cask Stainless steel
Color Rosé
Serving temperature 6-8°C
Recommended consumption Drink young within 2-3 years
Pairing Aperitifs, fish, light dishes
The Rosé Brut Dargent from Maison du Vigneron is an elegant choice for those seeking sparkling wine made by méthode traditionnelle and offered in magnum format. The perlage is typically fine and persistent, supporting a fresh, lively structure; on the nose there are suggestions of red berries, citrus and subtle floral notes, balanced by a gentle salinity. Its expression stays restrained and approachable, suited to those who prefer non-intrusive sparkling wines. On the palate it shows balanced acidity and a generally dry finish with pleasant persistence that encourages a second sip.

At the table it works well as an aperitif and with light dishes: fish starters, composed salads, white meats and fresh cheeses. Serve around 6-8 °C in wide glasses to appreciate the aromatics and bubbles; the magnum format promotes slower evolution, useful if you wish to keep it a while before drinking. Ideal for convivial moments, it remains versatile thanks to its freshness and well-calibrated bubbles.
The winery

Maison du Vigneron – Winery in Jura (Franche‑Comté)

Discover the story and wines of Maison du Vigneron.

Producer from the Jura (France), known for Crémants and the 'Brut Dargent' Blanc de Blancs sparkling wine made by the traditional method.
Region: Jura (Franche‑Comté)
Country: France
Founded: 1979
Grapes: Savagnin, Chardonnay, Trousseau, Poulsard
Specialist in Vin Jaune and Crémants from the Jura Cellar in Crançot and boutique in Lons-le-Saunier. Works with over 60 local vigneron families. Cellar for vin jaune with a declared capacity of 6,600 barrels and a converted railway tunnel for maturation/secondary fermentation.
Winery history
Winery and brand from the Jura; vinifies grapes from numerous local growers and is connected to the Les Grands Chais de France group.
Production philosophy
To showcase the Jura terroir through traditional winemaking practices and production of sparkling wines using the traditional method (Crémant / Blanc de Blancs).
Terroir and vineyards
Jura (France) — appellations present: Crémant du Jura, Côtes du Jura, Arbois, Château-Chalon, Macvin du Jura; grape varieties include Chardonnay (for Blanc de Blancs) and typical Jura varieties.
Awards and recognitions
Noted for awards in national and regional competitions; the estate cites participation and prizes in contexts such as Jura wine competitions and French wine events.

Official Awards

Expert Prize Description Vintage