Sangiovese di Romagna DOC - Modigliana Acereta - Mutiliana 2021

Mutiliana

Sangiovese 100% · Romagna Sangiovese Modigliana DOC · 75 cl · 2021

-21%
Recommended price: CHF 35.43
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Technical information
Producer Mutiliana
Name Romagna Sangiovese Modigliana DOC
Variety Sangiovese 100%
Vintage 2021
Gradation 13.0%
Format 75 cl
Aromatic profile Pomegranate, sour cherry, undergrowth, bitter aromatic notes
Vinification method Spontaneous fermentation; 40 days maceration; cement élevage
Region Emilia-Romagna
Production area Modigliana (Forlì-Cesena)
Country Italy
Type Red wine
Aging Élevage in cement
Type of cask None - aged in cement
Color Ruby red
Serving temperature 16-18 °C
Pairing Red meat, mushrooms, goat cheeses
Produced by Mutiliana under the designation Sangiovese di Romagna DOC - Modigliana Acereta, this red wine highlights the Sangiovese grape and the origin stated on the label. It shows a bright ruby color; on the nose it offers scents of cherry, small red fruits and light floral notes, accompanied by herbaceous nuances and delicate spices. On the palate it displays medium body, lively acidity and measured tannins that contribute to an overall balanced and flowing impression, without excess.

For everyday drinking it pairs with a variety of foods: cured meats and medium-aged cheeses, pasta with tomato-based sauces, rustic soups and grilled white meats. It is a wine that can accompany informal gatherings and family meals, offering freshness and ease of drinking. Recommended serving temperature around 16–18 °C; for those who wish, it can be opened a few minutes before tasting to ease any potential olfactory closures.
The winery

Mutiliana – Winery in Emilia‑Romagna (Romagna) — Modigliana, province of Forlì‑Cesena

Discover the story and wines of Mutiliana.

Mutiliana is the wine project of Giorgio Melandri based in Modigliana (Forlì‑Cesena, Emilia‑Romagna). It produces mountain wines focused on valley‑specific Sangiovese and labels such as the Pinot Noir “Ecce Draco”.
Region: Emilia‑Romagna (Romagna) — Modigliana, province of Forlì‑Cesena
Country: Italy
Winery history
Mutiliana began as a project by Giorgio Melandri — a wine critic and journalist — aimed at enhancing the Modigliana terroir. Melandri has selected and established vineyards in the three local valleys (Ibola, Tramazzo, Acereta) to produce distinct wines for each valley.
Production philosophy
Territorial and minimalist approach: separate vinifications by vineyard/valley, spontaneous fermentations, long macerations and predominant use of concrete tanks for ageing; emphasis on altitude and terroir expression.
Terroir and vineyards
Vineyards in the municipality of Modigliana (Apennines of Romagna, province of Forlì‑Cesena) distributed across the three valleys Acereta, Tramazzo and Ibola. For some mountain wines (e.g. the Pinot Noir “Ecce Draco”) parcels are located above 600 m a.s.l.

Official Awards

Expert Prize Description Vintage