Saumur Champigny - La Haye Dampierre - Antoine Sanzay 2022

Antoine Sanzay

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Format: 75 cl

-8%

CHF 51.51

Recommended price: CHF 56.33

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Excise and customs charges incl. (EU, CH, US only)

📦 Case Price (-8%): Valid for 6 bottles or multiples CHF 47.39 You save CHF 24.72 on 6 bottles

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Technical information

Producer	Antoine Sanzay
Name	Saumur Champigny
Variety	Cabernet Franc
Vintage	2022
Gradation	13.0%
Format	75 cl
Aromatic profile	Red fruits, spices, herbal notes
Vinification method	Steel fermentation, long maceration
Region	Loire
Production area	Saumur
Country	France
Type	Red wine
Aging	6-12 months
Type of cask	Oak barrels
Color	Ruby red
Serving temperature	16-18°C
Recommended consumption	Within 5 years
Pairing	Red meats, aged cheeses

Descrizione

The Saumur Champigny "La Haye Dampierre" created by Antoine Sanzay is an exceptional example of this producer's ability to elevate Loire wines to new heights. This red wine is made primarily from Cabernet Franc grapes, harvested from vineyards located in the fertile region of Saumur, famed for its rich limestone and clay soils.

Sanzay's particular attention to sustainable viticulture is reflected in the quality of the wine, which opens up to an aromatic bouquet of ripe red fruits, notes of black pepper, and a slight vegetal touch typical of Cabernet Franc. On the palate, the wine is complex and structured, with well-integrated tannins that harmoniously balance with a lively acidity, promising excellent aging potential.

The experience concludes with a persistent and elegant finish that invites a second sip. "La Haye Dampierre" is perfect for accompanying red meat dishes, game, or aged cheeses, enhancing every meal with its distinctive presence. A true treasure of the Loire, proudly representing the terroir of Saumur Champigny.

The winery

Antoine Sanzay – Winery in Valle della Loira (Pays de la Loire)

Discover the story and wines of Antoine Sanzay.

Producer from the Saumur and Saumur‑Champigny area, known for terroir-driven wines, organically farmed and made using low‑intervention methods.

Region: Valle della Loira (Pays de la Loire)

Country: Francia

Founded: 2002

Grapes: Cabernet Franc, Chenin Blanc

Based in Varrains, in the heart of the Saumur‑Champigny appellation. Certified organic farming practices. A strong focus on Cabernet Franc for red wines and Chenin for white wines. Vineyards vinified parcel by parcel. Low-intervention winemaking approach: native yeasts, judicious use of oak, and lees management.

Shop all wines from Antoine Sanzay The winery Antoine Sanzay

Winery history

He comes from a family of local winegrowers: Antoine gradually took over the family vineyards in Varrains from the late 1990s and began vinifying his own harvests in the early 2000s. In the following years the estate developed while maintaining a parcel-by-parcel approach and showcasing local terroirs such as Les Poyeux.

Production philosophy

Terroir-driven production: organic farming, minimal intervention in the cellar, use of native yeasts, lees management and measured ageing to express the character of each individual parcel.

Terroir and vineyards

The domaine is based in Varrains and cultivates vineyards in Saumur and Saumur‑Champigny. Frequently cited parcels include Les Poyeux, Les Salles Martin and La Haye Dampierre.