Livia Fontana

Barolo "Bussia" Riserva DOC - Livia Fontana 2016

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Format: 75 cl

-19%


Recommended price: $186.05
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Technical information
Producer Livia Fontana
Name Barolo DOCG Riserva
Variety Nebbiolo
Vintage 2016
Gradation 14.0%
Format 75 cl
Aromatic profile Roses, spices, red fruits, licorice
Vinification method Steel fermentation, long maceration
Region Piedmont
Production area Bussia, Langhe
Country Italy
Type Red wine
Aging Minimum 5 years
Type of cask Large oak casks and barriques
Color Garnet red
Serving temperature 18-20°C
Recommended consumption After 10 years from harvest
Pairing Red meats, game, aged cheeses

The winery is based in Castiglione Falletto, in a decidedly happy area between Bussia and Villero. The owned vineyards have an area of about 10 hectares, mainly cultivated around the company buildings. A splendid family business managed by Livia Fontana, who follows in the footsteps of her father Ettore, now supported by her sons Lorenzo and Michele.

Of a red color with garnet hues to the eye, the olfactory profile opens with scents of rose and cinchona, mixed with fruity aromas of cherries in alcohol and balsamic hints. The sip opens with a vigorous structure, a taste with continuous sapidity also on the finish, which refers to delicious nuances of red fruits and licorice.

It is recommended to combine it with grilled or baked red meats; it is also perfect with important traditional dishes and aged cheeses.


MATCH IT WITH:

How to serve

Glass:

Large Red Goblet

Serve to:

16-18°C


When to drink it:

This wine is good immediately but you can age it for 5-10 years

Production area


Piedmont

The winery

Livia Fontana – Winery in Piemonte

Discover the story and wines of Livia Fontana.

Family-run winery based in Castiglione Falletto (Langhe, Piedmont), known for its Barolo cru and wines made from Nebbiolo, Barbera and Arneis.
Region: Piemonte
Country: Italia
Founded: 1820
Grapes: Nebbiolo, Barbera, Arneis
Based in Castiglione Falletto, Langhe. Vineyards producing Barolo from crus such as Villero and Bussia. Main grape varieties: Nebbiolo, Barbera, Arneis. Indicated vineyard area: approximately 10 hectares. Indicative production reported by commercial and local sources: approximately 70,000 bottles per year.
Winery history
Family-run winery managed by Livia Fontana together with her children. The estate reflects a generational continuity rooted in the historic farmhouse and local tradition. The company website highlights a long family history of about two centuries, with roles passed down within the family and an artisanal approach to winemaking.
Production philosophy
It favors integrated pest management practices and manual work in the vineyard and winery, with attention to sustainability and a measured technical approach to produce wines that express the territory.
Terroir and vineyards
Based in Castiglione Falletto in the heart of the Langhe, the estate’s vineyards are also located in the Bussia area and on Roero soils for the white Arneis. The estate produces wines tied to local crus, such as Villero and Bussia.
Awards and recognitions
Recognitions and scores in international guides and competitions and mentions in specialist publications; scores and mentions are available on the individual vintage pages.

Official Awards

Expert Prize Description Vintage