The winery
Casa Vinicola Gioacchino Garofoli
A historic winery in the Marche, active in the production of Verdicchio, Vini del Conero and other typical regional wines, with a production facility in Castelfidardo and a network of vineyards in the province of Ancona.
- Marche · Italia
- Since 1901
- 30 products
The story
La Garofoli is a family-run company that has been part of Marche viticulture for generations. The company's official website presents the business as "Italian estate since 1901" and describes a family history developed over multiple generations; other specialized sources and technical datasheets report references to the family's activity as early as the late 19th century and to commercial production in vintages predating the 1900s. The company subsequently evolved with facilities in Castelfidardo and vinification structures for Verdicchio in the Serra de' Conti area, and expanded its presence with wines from Conero and other local appellations.
Production philosophy
Combines tradition and innovation: promoting native grape varieties, respecting the land and adopting integrated, sustainable agricultural practices. The estate emphasizes grape quality, experimentation with maturation techniques, and a commitment to integrated production protocols.
Terroir and vineyards
Operating in the Marche: winery headquarters in Castelfidardo, winegrowing and winemaking activities in the Castelli di Jesi area and in the Monte Conero area for Montepulciano/Conero grapes.
Characteristics
- Grape varieties
- Verdicchio
- Montepulciano
- Sangiovese
- Trebbiano Toscano
- Passerina
What makes it distinctive
- A multi-generational family winery with strong ties to the Marche region.
- Renowned for Verdicchio dei Castelli di Jesi
- Well-established production and presence also in the Rosso Conero/Montepulciano appellation.
- Adoption of integrated production practices with a focus on sustainability
- Production facility in Castelfidardo and vineyards in the Castelli di Jesi and Conero areas.
