Renardat Fache

Bugey Cerdon Ancestrale Demi Sec - Renardat Fache 2022

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Format: 75 cl

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Recommended price: $47.01
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Technical information
Producer Renardat Fache
Name Bugey Cerdon
Variety Gamay, Poulsard
Vintage 2022
Gradation 8.5%
Format 75 cl
Aromatic profile Fruity, floral, slightly sparkling
Vinification method Ancestral fermentation in bottle
Region Auvergne-Rhône-Alpes
Production area Bugey, Savoie
Country France
Type Demi-sec sparkling rosé wine
Aging To be consumed young, within 2 years
Color Rosé
Serving temperature 6-8°C
Recommended consumption Young, within 1-2 years
Pairing Aperitifs, sweets, fruit desserts
Il Bugey Cerdon Ancestrale Demi Sec di Renardat Fache è un vino spumante che si distingue per la sua lavorazione artigianale e il suo approccio unico nella vinificazione. Prodotto nella regione francese del Bugey, questo vino si avvale del metodo ancestrale, un'antica tecnica che permette di ottenere bollicine naturali attraverso una fermentazione incompleta.

Di colore rosa brillante con riflessi vivaci, il Bugey Cerdon Ancestrale Demi Sec offre un bouquet fragrante e delicato, dominato da note di piccoli frutti rossi, come fragola e lampone, che si mescolano a sentori di fiori bianchi. Al palato, il vino è vivace e fresco, con una piacevole dolcezza bilanciata da una buona acidità, che rende ogni sorso armonioso e rinfrescante.

Questo vino demi-sec, con il suo tenore zuccherino moderato, è ideale per accompagnare dessert alla frutta, torte e pasticceria, ma può essere apprezzato anche come aperitivo, grazie alla sua leggerezza e delicatezza. La cantina Renardat Fache, rinomata per la sua attenzione alla qualità e alla tradizione, propone un prodotto che rappresenta in modo autentico il terroir del Bugey, offrendo un'esperienza degustativa unica e memorabile.
The winery

Renardat Fache – Winery in Bugey (Auvergne-Rhône-Alpes)

Discover the story and wines of Renardat Fache.

Family-run Bugey estate specializing in Cerdon, a sparkling rosé produced using the ancestral method; converted to organic farming.
Region: Bugey (Auvergne-Rhône-Alpes)
Country: Francia
Grapes: Gamay, Poulsard
Specialists in Cerdon produced by the ancestral method. A family-owned estate that has been in the village of Mérignat for generations. Vineyard of approximately 12.5 hectares in AOC Bugey Cerdon. Conversion to organic farming began in 2008; Ecocert certification was obtained in 2012. Main grapes for Cerdon: Gamay and Poulsard.
Winery history
The Renardat-Fâche family has been cultivating vineyards in Mérignat for generations. After World War II, Léon and his wife Cécile helped develop Cerdon's winemaking using the ancestral method. Key milestones cited by the estate include the granting of the historic Bugey appellation, Alain's return in 1974, Élie's arrival in 1996, and the start of conversion to organic viticulture in 2008 with Ecocert certification in 2012.
Production philosophy
Priority is given to environmentally friendly viticulture and low‑intervention practices: vineyard management focused on biodiversity, cellar temperature control, and winemaking that emphasizes natural fermentation to produce fine bubbles without external additions.
Terroir and vineyards
Vineyards located around the village of Mérignat, in the Bugey, at the foot of the Jurassic massif; soils described as the clay-limestone typical of the area.
Awards and recognitions
Reported recognitions and certifications: AOVDQS Bugey, AOC Bugey recognition, and Ecocert organic certification FR-BIO-01.

Official Awards

Expert Prize Description Vintage