Cantina Massara

Burlotto Gian Carlo - Barolo DOCG - Cantina Massara 2021

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Format: 75 cl

-11%

$36.07

Recommended price: $40.64

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

($48.09/ℓ)

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Technical information

Producer	Cantina Massara
Name	Barolo DOCG
Variety	Nebbiolo
Vintage	2021
Gradation	14.5%
Format	75 cl
Aromatic profile	Roses, spices, red fruits, licorice
Vinification method	Traditional fermentation in steel
Region	Piedmont
Production area	Langhe
Country	Italy
Type	Red wine
Aging	Minimum 3 years
Type of cask	Large and small oak barrels
Color	Intense ruby red
Serving temperature	18°C
Recommended consumption	Within 10-15 years
Pairing	Red meats, game, aged cheeses

Other vintages available:
2022

Description

The winery

Cantina Massara – Winery in Piemonte

Discover the story and wines of Cantina Massara.

Winery based in Verduno (Piedmont) associated with the Burlotto family, known for producing Barolo DOCG and typical wines of the Langhe.

Region: Piemonte

Country: Italia

Grapes: Nebbiolo, Barbera, Dolcetto, Pelaverga, Favorita

Vineyards in the municipality of Verduno, with the cru "Massara" among the most highly regarded. Approximately 10 hectares, predominantly planted with Nebbiolo. Produces Barolo DOCG, as well as Barbera d'Alba, Dolcetto, Verduno Pelaverga and Langhe Favorita. Estate associated with the Burlotto family Among the producers of Verduno Pelaverga DOC

Shop all wines from Cantina Massara The winery Cantina Massara

Winery history

The Burlotto family has been tied to Verduno for generations: the family's wine production dates back to the early 20th century with Andrea Burlotto. Over time his children carried on the work in the vineyard and cellar; in more recent years Gian Carlo Burlotto has relaunched the estate, joined by his son Gianluca and, since 2022, by his daughter Claudia. The name Cascina Massara refers to the cru from which some of the estate's historic wines originate.

Production philosophy

An approach centered on the connection to the land: manual care of the vineyards, attention to grape quality, and respect for the characteristics of the cru. The aim is to convey in the bottle the expression of Verduno's soil and microclimate.

Terroir and vineyards

Vineyards located on the hills of Verduno, with the 'Massara' cru considered one of the most prestigious sites in the Barolo district; clay-limestone soils that influence the wines' structure and aromas.