Chablis AOC - Chartron et Trébuchet

Chartron et Trébuchet

Chardonnay · Chablis AOC · 75 cl

-19%
Recommended price: $48.45
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Technical information
Producer Chartron et Trébuchet
Name Chablis AOC
Variety Chardonnay
Gradation 12.5%
Format 75 cl
Aromatic profile Notes of green apple, citrus, mineral
Vinification method Fermentation in stainless steel, without wood
Region Burgundy
Production area Chablis
Country France
Type White
Aging Short, mainly steel
Type of cask Stainless steel
Color Straw white
Serving temperature 10-12°C
Recommended consumption Up to 5 years
Pairing Seafood, fish, fresh cheeses

Chablis AOC - Chartron et Trébuchet è un vino bianco di grande eleganza e raffinatezza, proveniente dalla storica regione vinicola della Borgogna, in Francia. Questo vino, realizzato esclusivamente con uve Chardonnay, emana un carattere distintivo e una freschezza inconfondibile.

Nel calice, si presenta con un colore giallo paglierino luminoso, riflettendo la sua espressività e purezza. Al naso, offre un bouquet complesso che spazia da note minerali, tipiche dei terreni calcarei della zona, a sentori di agrumi, mela verde e fiori bianchi, accompagnati da delicate sfumature di burro e nocciola, che si sviluppano grazie all'affinamento in botti di rovere.

In bocca, il Chablis AOC si distingue per la sua freschezza vivace e la mineralità che caratterizza il terroir. L'acidità vibrante conferisce una piacevole piacevolezza, rendendolo ideale da gustare giovane o dopo un breve invecchiamento. Il finale è lungo e persistente, rivelando una complessità che invita a un altro sorso.

Perfetto da abbinare a piatti di pesce, frutti di mare e piatti a base di pollame, questo vino si presta anche a momenti di degustazione raffinata, dove poter apprezzare appieno le sue sfumature. Chablis AOC - Chartron et Trébuchet è un vino che rappresenta l'eccellenza della tradizione vinicola francese, offrendo un'esperienza sensoriale unica e indimenticabile.

The winery

Chartron et Trébuchet – Winery in Burgundy (Bourgogne) — Côte de Beaune

Discover the story and wines of Chartron et Trébuchet.

Burgundian house founded in 1984 in Puligny‑Montrachet; part of Maison François Martenot (Helfrich / Les Grands Chais de France) since 2016. Produces Burgundy white and red wines and Crémant de Bourgogne, including an Extra Brut.
Region: Burgundy (Bourgogne) — Côte de Beaune
Country: France
Founded: 1984
Grapes: Chardonnay, Pinot Noir
Founded in 1984 in Puligny‑Montrachet. A négociant focused on the great white wines of Burgundy; also offers Premier and Grand Cru. Since 2016, it has been placed under the commercial management and network of Maison François Martenot. In addition to still white wines, it produces Crémant de Bourgogne cuvées made primarily from Chardonnay and Pinot Noir. International commercial presence with exports and distribution across multiple countries.
Winery history
Founded in 1984 by Jean‑René Chartron and Louis Trébuchet in Puligny‑Montrachet. In 2016 the house was acquired and revitalised under Maison François Martenot (Helfrich / Les Grands Chais de France) with investments to modernise vinification and ageing.
Production philosophy
Strict selection of parcels and growers, parcel-based vinifications, measured cellar intervention, controlled oak ageing and techniques aimed at expressing Burgundy terroir; low dosage on the crémants.
Terroir and vineyards
Located in the Côte de Beaune; historically in the 'golden triangle' Meursault–Puligny‑Montrachet–Chassagne‑Montrachet. The label works appellations from the Côte de Beaune up to Chablis and neighbouring areas of Greater Burgundy.
Awards and recognitions
Scores and awards for individual cuvées. No official, comprehensive list of aggregated awards for the house has been found.

Official Awards

Expert Prize Description Vintage