Chambave Rouge DOC Valle d'Aosta - La Crotta Di Vegneron 2024
La Crotta Di Vegneron70% Petit Rouge, 30% other traditional grape varieties · Valle d'Aosta DOC Chambave · 75 cl · 2024
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La Crotta Di Vegneron |
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Valle d'Aosta DOC Chambave |
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70% Petit Rouge, 30% other traditional grape varieties |
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2024 |
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13.0% |
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75 cl |
| Fruity, with floral and vegetal notes | |
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Stainless steel, cold pre-fermentation maceration; fermentation at 22 °C |
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Aosta Valley |
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Chambave, Verrayes, Saint-Denis, Châtillon and Saint-Vincent; 450–550 m |
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Italy |
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Still red wine |
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6 months in stainless steel on fine lees, with bâtonnage |
| Bright ruby red | |
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16–18 °C |
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Drink young |
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Cured meats, soups and local stewed meat dishes |
At the table, it can be paired with meat dishes, flavourful pasta or medium-aged cheeses. These are general suggestions for a red wine, not specific tasting notes. When choosing a pairing, consider the intensity of the dish and its seasoning. It suits an informal dinner or a convivial occasion when you would like to serve a wine from the Aosta Valley. For serving and assessing its character, it is advisable to follow the information on the bottle or guidance provided by the producer.
La Crotta di Vegneron – Winery in Valle d'Aosta
Discover the story and wines of La Crotta di Vegneron.