Champagne Blanc de Noirs Brut - Magnum - Pierre Brigandat

Beltrand Brigandat

Format: 150 cl

-12%


Recommended price: $138.65
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Technical information
Producer Beltrand Brigandat
Name Champagne Blanc de Noirs Brut
Variety Pinot Noir, Pinot Meunier
Gradation 12.5%
Format 150 cl
Aromatic profile Notes of red fruit, bread crust, citrus
Vinification method Classic method with secondary fermentation in bottle
Residual sugars Brut (max 12 g/l)
Region Champagne
Country France
Type Sparkling
Aging Minimum 15 months on the lees
Type of cask Oak barrels and steel
Color Straw white
Serving temperature 8-10°C
Recommended consumption Within 3-5 years
Pairing Aperitifs, fish, shellfish
Lo Champagne Blanc de Noirs Brut - Magnum di Pierre Brigandat è una celebrazione esclusiva dell'artigianalità vitivinicola, realizzato appositamente per gli intenditori degli champagnes più raffinati. Prodotto interamente con uve di Pinot Nero, questo etichetta rappresenta un'espressione pura e intensa del terroir della Côte des Bar, famosa per la sua eccellenza in viticoltura.

All'occhio, si presenta con un colore giallo dorato brillante, con una schiuma cremosa e un perlage fine e persistente che svela l'accuratezza nella sua lavorazione. Al naso, sprigiona un bouquet ricco e complesso di aromi di frutta secca, come mandorle e nocciole, seguiti da note di frutta fresca come mela e pera, accompagnate da delicate sfumature tostate e sentori di brioche.

In bocca, questo Blanc de Noirs Brut si distingue per la sua struttura robusta e per la sua vivace freschezza. La sua acidità ben bilanciata e l'eleganza del Pinot Nero rendono ogni sorso un'esperienza avvolgente e appagante, terminando con un finale lungo e minerale che invoglia alla ricerca del prossimo bicchiere.

Ideale come aperitivo o per accompagnare piatti di pesce, crostacei e carni bianche, la versione Magnum di questo champagne è particolarmente adatta a occasioni speciali, aggiungendo un tocco di lusso e sofisticazione a ogni celebrazione. Una scelta insostituibile per chi desidera sperimentare la maestria vinicola di Pierre Brigandat.
The winery

Champagne Pierre Brigandat (Bertrand Brigandat) – Winery in Champagne (Côte des Bar)

Discover the story and wines of Champagne Pierre Brigandat (Bertrand Brigandat).

Grower-producer from the Côte des Bar (Champagne), known for cuvées made from Pinot Noir and Chardonnay and for viticultural practices focused on sustainability.
Region: Champagne (Côte des Bar)
Country: France
Founded: 1961
Grapes: Pinot Noir, Chardonnay
Vineyard estate of approximately 8 hectares in the commune of Channes. Main grape varieties: Pinot Noir and Chardonnay. Declared environmental certifications and commitments: HVE and Viticulture Durable en Champagne. Production as a récoltant-manipulant with direct sales and tasting activities. The cuvées are exported to several countries, according to the producer.
Winery history
The domaine was founded by Pierre Brigandat; the official website records the company's establishment in 1961. Management passed to Bertrand Brigandat in 2002, and since 2013 he has worked with his wife Cendrine to develop production and the marketing of the area's cuvées.
Production philosophy
The estate reports an environmentally responsible approach: soil work carried out using a plough since 2002, sustainable agricultural practices and adherence to certified viticulture programs. Production is focused on quality in the vineyard and on winemaking that showcases Pinot Noir and Chardonnay.
Terroir and vineyards
Located in the village of Channes, in the Côte des Bar sub-zone to the south of the Champagne appellation, with vineyards favorably exposed for grape ripening and Kimmeridgian-type soils, according to the producer's description.

Official Awards

Expert Prize Description Vintage